How to Breed a Rabbit

Author: Sarah Martin
Publisher: Createspace Independent Publishing Platform
ISBN: 9781495486470
Category : Rabbits
Languages : en
Pages : 0

Book Description
Are you thinking about breeding rabbits? Searching for a guide about raising baby bunnies? Want to learn how to breed rabbits the right way AND know what to do if something goes wrong? This is your book! What You'll Find Inside: All the secrets and tips for rabbit breeding from the top experts in the world (compiled from over 20 years of hands-on rabbit breeding experience), including what to do when something goes wrong, how to hand-raise baby rabbits, and a detailed breakdown of the breeding process. This complete 70 page guide takes you step-by-step through all the phases of rabbit breeding, from mating to birth and raising of the litter. Get your questions answered and be prepared for anything that rabbit breeding will throw at you! Comprehensive Topics Include: - What Equipment Do I Need? - How do I Choose a Mating Pair? - What if my Rabbits won't Breed? - How can I tell if my Rabbit's Pregnant? - What do I need to do to prepare My Rabbit for Delivery? - What do I do if something goes Wrong During Delivery? - How do I handle Newborn Babies? Also Included is: - How to solve common baby health problems - How to hand-feed a newborn rabbit - How to wean a baby rabbit from its mother's milk - How to keeping breeding records - Do you need rabbit pedigrees And more... If you're thinking about breeding rabbits, are new rabbit breeder or just want to learn how to raise and care for baby rabbits then this is your guide. Start today with "How to Breed a Rabbit - The Ultimate Guide to Bunny and Rabbit Breeding, Baby Rabbits and Rabbit Care" and begin your rabbit breeding hobby today!

Rabbit Breeds

Author: Lynn M. Stone
Publisher: Storey Publishing, LLC
ISBN: 1612126030
Category : Pets
Languages : en
Pages : 257

Book Description
Rabbits are the third-most popular pet in the United States and have also earned significant farming and commercial followings: fiber enthusiasts love angora for its light-weight warmth, and chefs are serving up increasing amounts of their high-protein, low-fat meat. In Rabbit Breeds, photographer Lynn M. Stone spotlights all 49 breeds recognized by the American Rabbit Breeders Association with adorable original photos, engaging descriptions, and fun facts. This handsome and educational guide is sure to inform and bring a smile to the face of rabbit fanciers and general animal lovers alike.

Raising Meat Rabbits

Author: Canada. Agriculture Canada
Publisher: Agriculture Canada
ISBN:
Category : Rabbit meat
Languages : en
Pages : 54

Book Description

Rabbit Production

Author: George Streator Templeton
Publisher:
ISBN:
Category : Rabbits
Languages : en
Pages : 72

Book Description

The Rabbit-Raising Problem Solver

Author: Karen Patry
Publisher: Storey Publishing, LLC
ISBN: 1612124666
Category : Pets
Languages : en
Pages : 329

Book Description
While rabbits are well-known for being cute and fuzzy creatures, they can also be very difficult to care for. Whether you’re an experienced rabbit farmer or building your first hutch for a pet bunny, The Rabbit-Raising Problem Solver has answers to all of your most pressing questions. In a handy question-and-answer format Karen Patry expertly addresses every aspect of rabbit care, including housing, feeding, breeding, kindling, health, and behavior. This informative, easy-to-use guide has reliable, humane solutions that will keep your animals healthy and happy.

Storey's Guide to Raising Rabbits, 5th Edition

Author: Bob Bennett
Publisher: Storey Publishing, LLC
ISBN: 1612129773
Category : Technology & Engineering
Languages : en
Pages : 241

Book Description
The fifth edition of this best-selling handbook features the same detailed approach that has made it the trusted source for raising healthy, productive rabbits — plus a total redesign with color photos and graphics. Whether you’re interested in raising rabbits for show, meat, fur, or as pets, this comprehensive guide offers expert advice on breed selection, housing, feeding, humane handling, and more. In addition, author Bob Bennett includes the most up-to-date information on preventive health care, treating diseases, marketing, and showing. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

Raising Rabbits for Meat

Author: Eric Rapp
Publisher: New Society Publishers
ISBN: 1771422785
Category : Technology & Engineering
Languages : en
Pages : 368

Book Description
How to raise rabbits for a steady source of meat and income Rabbits are one of the most sustainable, nutritious, and economic meat sources available. They can easily be raised in a variety of locations and climates, and require less space and infrastructure than many other species of livestock. Raising Rabbits for Meat is the how-to guide to help you succeed in starting and running a home rabbitry for a steady source of meat or income. Coverage includes: The history of the domestic rabbit Information on breeding, housing, and harvesting Tools to help you succeed with your program An emphasis on heritage breeds. Raising Rabbits for Meat provides a solid foundation for success in raising rabbits and is ideal for anyone interested in starting a small rabbitry for home use or to market rabbit meat as a business opportunity.

Raising Pastured Rabbits for Meat

Author: Nichki Carangelo
Publisher: Chelsea Green Publishing
ISBN: 1603588337
Category : Technology & Engineering
Languages : en
Pages : 226

Book Description
An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, processing and selling rabbits commercially. In recent years, there has been talk in the food world that rabbits make more sense than chicken. In a country with a $41 billion broiler chicken industry, this might seem like a pretty bold statement, but it’s hardly unsubstantiated. And yet while media has been abuzz about the supposed super protein, very few farmers are stepping up to meet the rapidly increasing interest in sustainably raised rabbit meat. This is partly due to the lack of available resources in the field of rabbit husbandry. Raising Pastured Rabbits for Meat is the first book to address the growing trend of ecological rabbit husbandry for the beginning to market-scale farmer. Inspired by Daniel Salatin, who has long been considered the pioneer in integrated rabbit farming, Nichki Carangelo proves that a viable pasture-based rabbitry is not only possible and user-friendly, it’s also profitable. In Carangelo’s approach, happy, healthy rabbits are seasonally raised outside on pasture, using a pasture and wire hybrid system that promotes natural behaviors and a diverse diet, while effectively managing the associated risks. Raising Pastured Rabbits for Meat offers valuable information on how farmers can build their own rabbit enterprise from scratch and includes tips on breed selection, breeding techniques, nutrition guidelines, record keeping tools, slaughtering and butchering instructions, marketing advice, and enterprise guides to help farmers plan for profitability. This is an essential guide for anyone interested in integrating rabbits onto a diversified farm or homestead.

Holland Lop Rabbits

Author: Ann L. Fletcher
Publisher: Ekl Publications
ISBN: 9781909820043
Category : Juvenile Nonfiction
Languages : en
Pages : 150

Book Description
Everything you want to know about Holland lop rabbits and more. Based on years of experience keeping rabbits, Ann Fletcher covers all aspects on how to care for your Holland lop bunny, including handling, health, housing, breeding, colours, lifespan, personality, treatment, diet, suitability as pets, the equipment you need and responsibilities as an owner.

Raising Rabbits Successfully

Author: Bob Bennett
Publisher: Ideals Publications
ISBN: 9780913589038
Category : Rabbits
Languages : en
Pages : 0

Book Description
Discusses the nutritional value of rabbit meat, shares recipes, and provides practical advice about rabbit selection, breeding, hutch building, slaughter and butchering, and rabbit shows.