Author: Peg Couch Publisher: Fox Chapel Publishing ISBN: 9781565237391 Category : Cooking Languages : en Pages : 0
Book Description
Nothing shows you care like a little loving from the oven, and these simple recipes are perfect for entertaining, parties, and special family treats.
Author: Bakerella Publisher: Chronicle Books ISBN: 1452100128 Category : Cooking Languages : en Pages : 162
Book Description
A New York Times bestseller: “The ultimate cake pops resource . . . if you love Bakerella’s cute and colorful style, pick this one up. It’s a visual treat.” —Kitchn What’s cuter than a cupcake? A cake pop, of course! Wildly popular blogger Bakerella (aka Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick from decorated balls to more ambitious shapes such as baby chicks, ice cream cones, and even cupcakes these adorable creations are the perfect alternative to cake at any party or get-together. Martha Stewart loved the cupcake pops so much she had Bakerella appear on her show to demonstrate making them. Now Angie makes it easy and fun to recreate these amazing treats right at home with clear step-by-step instructions and photos of more than forty featured projects, as well as clever tips for presentation, decorating, dipping, coloring and melting chocolate, and much more. “Popularized by a blogger known as Bakerella, cake pops have taken over as the new cupcake . . . In the last few years they’ve become an international sensation, and many cities are going cake-pop crazy.” —Monterey Herald “The American queen of cake pops.” —Fine Dining Lovers “The book is absolutely gorgeous. Each project is filled with photos and tips to guide you through the whole process from start to finish. For anyone who loves Martha Stewart type creative baking, this is a must-have book!” —Savory Sweet Life
Author: Emma Block Publisher: Hardie Grant Books ISBN: 9781742701943 Category : Afternoon teas Languages : en Pages : 127
Book Description
There's no better way to enjoy a naughty slice of cake than with a steaming pot of your favourite tea, brewed to perfection. And whether you want to throw a tea party with your friends, or monobrew with pudding for one, this delightful book on tea and cake contains everything you need to know. Starting with how to make the perfect cuppa to planning a tea party - from invites to soundtrack, to washing your vintage tea set without any tears - you're bound to be the hostess from cake heaven. Packed with over 50 teatime recipes, including classics like Victoria sponge to modern fancies such as whoopie pies, cake pops and more, Tea and Cake is a charming must-have for ladies who take tea, and anyone who can't resist a slice of cake.
Author: Amy Newton Publisher: ISBN: 9781649443137 Category : Languages : en Pages : 102
Book Description
This Cake Order Forms organizer is a perfect way to keep track of your custom orders. Great for organizing your baking business. The interior features prompts and space to record the following: Business Information - Write Name, Phone Number, Email, Address, City, State, Zip, Company Name, Website, and Notes. Order Index - Easily find your order with this index. Includes Number and Order. Order Form - Log details about the order Customer Details - Record customer Name, Phone Number, Delivery Date, Email, and Address. Cake Details With Sketch - Write Tiers, Color Scheme, Size & Shapes, Flavors, Special Instructions, and a Dotted Grid Area for Sketching the design of the Cake. Notes - Blank lined space for any notetaking about any other important information you wish. Total Cost - For recording the final cost. Form of Payment - Log whether they paid with, check, cash, or other. Also makes a great gift for that special baker in your life. Simple and easy to use. Large size is 8.5x11 inches, 100 pages, soft matte finish cover, white paper, black ink, paperback. Grab one today!
Author: Miranda Couse Publisher: Sourcebooks, Inc. ISBN: 1623159806 Category : Cooking Languages : en Pages : 471
Book Description
Classic Cookies, Crazy Easy Everybody loves hot cookies fresh out of the oven. The Easy Homemade Cookie Cookbook is for baked-treat lovers everywhere. Bursting with irresistible American classics—including old-fashioned chocolate chip cookies, thin mints, and pumpkin spice shortbread—this cookie cookbook is filled with easy-to-follow recipes that are fantastic for new and experienced bakers alike. The Easy Homemade Cookie Cookbook includes: 150 Beloved Recipes—From sugar cookies and oatmeal cream pies to gingerbread men and turtle bars, learn to make familiar treats everyone will love. Sweet Tips—This cookie cookbook makes things simple with guides to stocking your kitchen, helpful tools, and baking basics. Yummy Tricks—Learn how to really mix things up with advice for handling leftovers, varying recipes, and using substitutes. It's easy to satisfy your sweet tooth—and everybody else's—with The Easy Homemade Cookie Cookbook.
Author: Zoe Clark Publisher: David & Charles ISBN: 9781446302002 Category : Cooking Languages : en Pages : 0
Book Description
Bring some serious wow factor to your party cake displays with a sumptuous sweet table design ? combining cakes, cookies, cupcakes, cake pops and more to stunning effect! With this gorgeous book, from award-winning wedding cake designer Zoe Clark, you will learn how to design and make your own stunning dessert tables and sweet tables. The book features six gorgeous sweet table themes, with over 40 cake decorating projects, each designed to be colour coordinated and visually stunning. Recreate each theme in full, or pick out individual elements to create a simple baking display. Includes step-by-step cake decorating techniques and delicious cake recipes so that you can get started straight away! Inside The Cake Parlour: Sweet Tables: Sweet Table Designs - six themed sweet table projects for you to make, with tiered cake centrepieces, cupcakes and cookies, cake pops, macaroons, mini cakes, fondant fancies, and loads of other baked treats. Cake Decorating Techniques - all the essential techniques and cake recipes that you need to know to make the sweet table displays, including techniques for piping buttercream frosting, covering with fondant icing and sugarpaste, and stacking tiered cakes.
Author: Glory Albin Publisher: Front Table Books ISBN: 9781462113286 Category : Desserts Languages : en Pages : 0
Book Description
These desserts are not to be "trifled" with! Dessert genius Glory Albin shows how to combine her favorite essential recipes into delicious, layered masterpieces like Chocolate Raspberry Cheesecake, Summer Berry Trifle, and Peanut Butter Mousse. Whether you need a quick and easy recipe you can make ahead or an impressive dessert for a special occasion, Glorious Layered Desserts has the perfect treat for you!
Author: DK Publisher: Penguin ISBN: 1465439900 Category : Cooking Languages : en Pages : 258
Book Description
With more than 100 recipes for little cakes and cake pops, Cupcakes and Mini Cakes is sure to satisfy. Enjoy cakes of the small variety with these delicious cupcake, minicake, and cake pop recipes. Learn to create party delights and indulgent creamy bites, tasty truffles, and breakfast brownies. Essential techniques ensure you get the best results. Excel at making and decorating cake pops, advance your embellishing skills, and impress with your icing. Whether Christmas cake pops, party mini cakes, or birthday cupcakes, there's a cake for every occasion.
Author: America's Test Kitchen Publisher: America's Test Kitchen ISBN: 1945256265 Category : Cooking Languages : en Pages : 433
Book Description
Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post. Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a stunning and impressive Blueberry Jam Cake with brilliant jam stripes and ombré frosting. In addition to foolproof recipes are features that make towering 24-layer Hazelnut- Chocolate Crêpe Cake as approachable as Applesauce Snack Cake. Sidebars include step-by-step photography for cakes with more advanced techniques like piping the ribbons of frosting that help give beautiful Rhubarb Ribbon Cake its name. Our years of test kitchen knowledge on the art and science of baking cakes provide all the tips and tricks you need for executing perfect cakes every time.
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Author: Peg Couch
Author: Morgan Greenseth
Author: Bakerella
Author: Emma Block
Author: Amy Newton
Author: Miranda Couse
Author: Zoe Clark
Author: Glory Albin
Author: DK
Author: America's Test Kitchen