Author: André Viljoen
Publisher: Routledge
ISBN: 1317674502
Category : Architecture
Languages : en
Pages : 590
Book Description
Winner of the 2015 RIBA President's Award for Outstanding University Located Research This book is the long awaited sequel to "Continuous Productive Urban Landscapes: Designing Urban Agriculture for Sustainable Cities". "Second Nature Urban Agriculture" updates and extends the authors' concept for introducing productive urban landscapes, including urban agriculture, into cities as essential elements of sustainable urban infrastructure. It reviews recent research and projects on the subject and presents concrete actions aimed at making urban agriculture happen. As pioneering thinkers in this area, the authors bring a unique overview to contemporary developments and have the experience to judge opportunities and challenges facing those who wish to create more equitable, resilient, desirable and beautiful cities.
Second Nature Urban Agriculture
Author: André Viljoen
Publisher: Routledge
ISBN: 1317674510
Category : Architecture
Languages : en
Pages : 313
Book Description
Winner of the 2015 RIBA President's Award for Outstanding University Located Research This book is the long awaited sequel to "Continuous Productive Urban Landscapes: Designing Urban Agriculture for Sustainable Cities". "Second Nature Urban Agriculture" updates and extends the authors' concept for introducing productive urban landscapes, including urban agriculture, into cities as essential elements of sustainable urban infrastructure. It reviews recent research and projects on the subject and presents concrete actions aimed at making urban agriculture happen. As pioneering thinkers in this area, the authors bring a unique overview to contemporary developments and have the experience to judge opportunities and challenges facing those who wish to create more equitable, resilient, desirable and beautiful cities.
Publisher: Routledge
ISBN: 1317674510
Category : Architecture
Languages : en
Pages : 313
Book Description
Winner of the 2015 RIBA President's Award for Outstanding University Located Research This book is the long awaited sequel to "Continuous Productive Urban Landscapes: Designing Urban Agriculture for Sustainable Cities". "Second Nature Urban Agriculture" updates and extends the authors' concept for introducing productive urban landscapes, including urban agriculture, into cities as essential elements of sustainable urban infrastructure. It reviews recent research and projects on the subject and presents concrete actions aimed at making urban agriculture happen. As pioneering thinkers in this area, the authors bring a unique overview to contemporary developments and have the experience to judge opportunities and challenges facing those who wish to create more equitable, resilient, desirable and beautiful cities.
Continuous Productive Urban Landscapes
Author: Andre Viljoen
Publisher: Routledge
ISBN: 1136414320
Category : Architecture
Languages : en
Pages : 311
Book Description
This book on urban design extends and develops the widely accepted 'compact city' solution. It provides a design proposal for a new kind of sustainable urban landscape: Urban Agriculture. By growing food within an urban rather than exclusively rural environment, urban agriculture would reduce the need for industrialized production, packaging and transportation of foodstuffs to the city dwelling consumers. The revolutionary and innovative concepts put forth in this book have potential to shape the future of our cities quality of life within them. Urban design is shown in practice through international case studies and the arguments presented are supported by quantified economic, environmental and social justifications.
Publisher: Routledge
ISBN: 1136414320
Category : Architecture
Languages : en
Pages : 311
Book Description
This book on urban design extends and develops the widely accepted 'compact city' solution. It provides a design proposal for a new kind of sustainable urban landscape: Urban Agriculture. By growing food within an urban rather than exclusively rural environment, urban agriculture would reduce the need for industrialized production, packaging and transportation of foodstuffs to the city dwelling consumers. The revolutionary and innovative concepts put forth in this book have potential to shape the future of our cities quality of life within them. Urban design is shown in practice through international case studies and the arguments presented are supported by quantified economic, environmental and social justifications.
Second Nature
Author: Michael Pollan
Publisher: Open Road + Grove/Atlantic
ISBN: 0802198619
Category : Gardening
Languages : en
Pages : 278
Book Description
“One of the distinguished gardening books of our time,” from the #1 New York Times–bestselling author of The Omnivore’s Dilemma (USA Today). Chosen by the American Horticultural Society as one of the 75 greatest books ever written about gardening After Michael Pollan bought an old Connecticut dairy farm, he planted a garden and attempted to follow Thoreau’s example: do not impose your will upon the wilderness, the woodchucks, or the weeds. That ethic did not, of course, work. But neither did pesticides or firebombing the woodchuck burrow. So Michael Pollan began to think about the troubled borders between nature and contemporary life. The result is a funny, profound, and beautifully written book in the finest tradition of American nature writing. It inspires thoughts on the war of the roses; sex and class conflict in the garden; virtuous composting; the American lawn; seed catalogs, and the politics of planting a tree. A blend of meditation, autobiography, and social history, Second Nature, from the renowned author of The Botany of Desire, In Defense of Food, and other bestsellers, is “as delicious a meditation on one man’s relationship with the Earth as any you are likely to come upon” (The New York Times Book Review). “Usually when Americans have wanted to explore their relationship to nature they’ve gone to the wilderness, or the woods. Michael Pollan went to the garden instead . . . and he’s returned with a quirky and pleasing book.” —Annie Dillard “A joy to read.” —Los Angeles Times
Publisher: Open Road + Grove/Atlantic
ISBN: 0802198619
Category : Gardening
Languages : en
Pages : 278
Book Description
“One of the distinguished gardening books of our time,” from the #1 New York Times–bestselling author of The Omnivore’s Dilemma (USA Today). Chosen by the American Horticultural Society as one of the 75 greatest books ever written about gardening After Michael Pollan bought an old Connecticut dairy farm, he planted a garden and attempted to follow Thoreau’s example: do not impose your will upon the wilderness, the woodchucks, or the weeds. That ethic did not, of course, work. But neither did pesticides or firebombing the woodchuck burrow. So Michael Pollan began to think about the troubled borders between nature and contemporary life. The result is a funny, profound, and beautifully written book in the finest tradition of American nature writing. It inspires thoughts on the war of the roses; sex and class conflict in the garden; virtuous composting; the American lawn; seed catalogs, and the politics of planting a tree. A blend of meditation, autobiography, and social history, Second Nature, from the renowned author of The Botany of Desire, In Defense of Food, and other bestsellers, is “as delicious a meditation on one man’s relationship with the Earth as any you are likely to come upon” (The New York Times Book Review). “Usually when Americans have wanted to explore their relationship to nature they’ve gone to the wilderness, or the woods. Michael Pollan went to the garden instead . . . and he’s returned with a quirky and pleasing book.” —Annie Dillard “A joy to read.” —Los Angeles Times
Designing Urban Agriculture
Author: April Philips
Publisher: John Wiley & Sons
ISBN: 1118330234
Category : Architecture
Languages : en
Pages : 294
Book Description
A comprehensive overview of edible landscapes complete with more than 300 full-color photos and illustrations Designing Urban Agriculture is about the intersection of ecology, design, and community. Showcasing projects and designers from around the world who are forging new paths to the sustainable city through urban agriculture landscapes, it creates a dialogue on the ways to invite food back into the city and pave a path to healthier communities and environments. This full-color guide begins with a foundation of ecological principles and the idea that the food shed is part of a city's urban systems network. It outlines a design process based on systems thinking and developed for a lifecycle or regenerative-based approach. It also presents strategies, tools, and guidelines that enable informed decisions on planning, designing, budgeting, constructing, maintaining, marketing, and increasing the sustainability of this re-invented cityscape. Case studies demonstrate the environmental, economic, and social value of these landscapes and reveal paths to a greener and healthier urban environment. This unique and indispensable guide: Details how to plan, design, fund, construct, and leverage the sustainability aspects of the edible landscape typology Covers over a dozen typologies including community gardens, urban farms, edible estates, green roofs and vertical walls, edible school yards, seed to table, food landscapes within parks, plazas, streetscapes and green infrastructure systems and more Explains how to design regenerative edible landscapes that benefit both community and ecology and explores the connections between food, policy, and planning that promote viable food shed systems for more resilient communities Examines the integration of management, maintenance, and operations issues Reveals how to create a business model enterprise that addresses a lifecycle approach
Publisher: John Wiley & Sons
ISBN: 1118330234
Category : Architecture
Languages : en
Pages : 294
Book Description
A comprehensive overview of edible landscapes complete with more than 300 full-color photos and illustrations Designing Urban Agriculture is about the intersection of ecology, design, and community. Showcasing projects and designers from around the world who are forging new paths to the sustainable city through urban agriculture landscapes, it creates a dialogue on the ways to invite food back into the city and pave a path to healthier communities and environments. This full-color guide begins with a foundation of ecological principles and the idea that the food shed is part of a city's urban systems network. It outlines a design process based on systems thinking and developed for a lifecycle or regenerative-based approach. It also presents strategies, tools, and guidelines that enable informed decisions on planning, designing, budgeting, constructing, maintaining, marketing, and increasing the sustainability of this re-invented cityscape. Case studies demonstrate the environmental, economic, and social value of these landscapes and reveal paths to a greener and healthier urban environment. This unique and indispensable guide: Details how to plan, design, fund, construct, and leverage the sustainability aspects of the edible landscape typology Covers over a dozen typologies including community gardens, urban farms, edible estates, green roofs and vertical walls, edible school yards, seed to table, food landscapes within parks, plazas, streetscapes and green infrastructure systems and more Explains how to design regenerative edible landscapes that benefit both community and ecology and explores the connections between food, policy, and planning that promote viable food shed systems for more resilient communities Examines the integration of management, maintenance, and operations issues Reveals how to create a business model enterprise that addresses a lifecycle approach
Nature's Matrix
Author: Ivette Perfecto
Publisher: Earthscan
ISBN: 1849770131
Category : Business & Economics
Languages : en
Pages : 257
Book Description
Landscapes are frequently seen as fragments of natural habitat surrounded by a 'sea' of agriculture. But recent ecological theory shows that the nature of these fragments is not nearly as important for conservation as is the nature of the matrix of agriculture that surrounds them. Local extinctions from conservation fragments are inevitable and must be balanced by migrations if massive extinction is to be avoided. High migration rates only occur in what the authors refer to as 'high quality' matrices, which are created by alternative agroecological techniques, as opposed to the industrial monocultural model of agriculture. The authors argue that the only way to promote such high quality matrices is to work with rural social movements. Their ideas are at odds with the major trends of some of the large conservation organizations that emphasize targeted land purchases of protected areas. They argue that recent advances in ecological research make such a general approach anachronistic and call, rather, for solidarity with the small farmers around the world who are currently struggling to attain food sovereignty.Nature's Matrix proposes a radically new approach to the conservation of biodiversity based on recent advances in the science of ecology plus political realities, particularly in the world's tropical regions.
Publisher: Earthscan
ISBN: 1849770131
Category : Business & Economics
Languages : en
Pages : 257
Book Description
Landscapes are frequently seen as fragments of natural habitat surrounded by a 'sea' of agriculture. But recent ecological theory shows that the nature of these fragments is not nearly as important for conservation as is the nature of the matrix of agriculture that surrounds them. Local extinctions from conservation fragments are inevitable and must be balanced by migrations if massive extinction is to be avoided. High migration rates only occur in what the authors refer to as 'high quality' matrices, which are created by alternative agroecological techniques, as opposed to the industrial monocultural model of agriculture. The authors argue that the only way to promote such high quality matrices is to work with rural social movements. Their ideas are at odds with the major trends of some of the large conservation organizations that emphasize targeted land purchases of protected areas. They argue that recent advances in ecological research make such a general approach anachronistic and call, rather, for solidarity with the small farmers around the world who are currently struggling to attain food sovereignty.Nature's Matrix proposes a radically new approach to the conservation of biodiversity based on recent advances in the science of ecology plus political realities, particularly in the world's tropical regions.
Small Scale Soil-less Urban Agriculture in Europe
Author: Silvio Caputo
Publisher: Springer Nature
ISBN: 3030999629
Category : Technology & Engineering
Languages : en
Pages : 251
Book Description
This Monograph focuses on the new approaches that urban agriculture offers to grow food in cities. The author paints a dynamic picture of soil-less and indoor techniques that are currently emerging. A growing number of small scale community-led and entrepreneurial initiatives are using such techniques for diverse objectives: to increase resource efficiency; to strengthen food security; to educate and inform or to exploit new market opportunities. The described studies demonstrate how technologies that are typically used in high-tech food production can also be harnessed in small projects to generate social and economic benefits at a local level. The author puts a focus on three aspects: to outline the context within which small scale soil-less urban agriculture is developing in Europe; to give an overview of the state-of-the-art of projects focusing on this area through case study analysis and to elaborate on emerging questions. Such questions include: is the use of soil-less urban agriculture changing the relationship with, and perception of, what is natural and sustainable for urban farmers and small enterprises working in this sector? What is the perceived potential of these soil-less and indoor forms of urban agriculture to meet environmental, social and economic goals? By answering these and other questions, the volume is a valuable resource for researchers in agriculture and sustainability, as well as urban farmers.
Publisher: Springer Nature
ISBN: 3030999629
Category : Technology & Engineering
Languages : en
Pages : 251
Book Description
This Monograph focuses on the new approaches that urban agriculture offers to grow food in cities. The author paints a dynamic picture of soil-less and indoor techniques that are currently emerging. A growing number of small scale community-led and entrepreneurial initiatives are using such techniques for diverse objectives: to increase resource efficiency; to strengthen food security; to educate and inform or to exploit new market opportunities. The described studies demonstrate how technologies that are typically used in high-tech food production can also be harnessed in small projects to generate social and economic benefits at a local level. The author puts a focus on three aspects: to outline the context within which small scale soil-less urban agriculture is developing in Europe; to give an overview of the state-of-the-art of projects focusing on this area through case study analysis and to elaborate on emerging questions. Such questions include: is the use of soil-less urban agriculture changing the relationship with, and perception of, what is natural and sustainable for urban farmers and small enterprises working in this sector? What is the perceived potential of these soil-less and indoor forms of urban agriculture to meet environmental, social and economic goals? By answering these and other questions, the volume is a valuable resource for researchers in agriculture and sustainability, as well as urban farmers.
Creating Urban Agricultural Systems
Author: Gundula Proksch
Publisher: Taylor & Francis
ISBN: 1317751558
Category : Architecture
Languages : en
Pages : 380
Book Description
Creating Urban Agriculture Systems provides you with background, expertise, and inspiration for designing with urban agriculture. It shows you how to grow food in buildings and cities, operate growing systems, and integrate them with natural cycles and existing infrastructures. It teaches you the essential environmental inputs and operational strategies of urban farms, and inspires community and design tools for innovative operations and sustainable urban environments that produce fresh, local food. Over 70 projects and 16 in-depth case studies of productive, integrated systems, located in North America, Europe, and Asia ,are organized by their emphasis on nutrient, water, and energy management, farm operation, community integration and design approaches so that you can see innovative strategies in action. Interviews with leading architecture firms, including WORKac, Kiss + Cathcart, Weber Thompson, CJ Lim/Studio 8, and SOA Architectes, highlight the challenges and rewards you face when creating urban agriculture systems. Catalogs of growing and building systems, a glossary, bibliography, and abstracts will help you find information fast.
Publisher: Taylor & Francis
ISBN: 1317751558
Category : Architecture
Languages : en
Pages : 380
Book Description
Creating Urban Agriculture Systems provides you with background, expertise, and inspiration for designing with urban agriculture. It shows you how to grow food in buildings and cities, operate growing systems, and integrate them with natural cycles and existing infrastructures. It teaches you the essential environmental inputs and operational strategies of urban farms, and inspires community and design tools for innovative operations and sustainable urban environments that produce fresh, local food. Over 70 projects and 16 in-depth case studies of productive, integrated systems, located in North America, Europe, and Asia ,are organized by their emphasis on nutrient, water, and energy management, farm operation, community integration and design approaches so that you can see innovative strategies in action. Interviews with leading architecture firms, including WORKac, Kiss + Cathcart, Weber Thompson, CJ Lim/Studio 8, and SOA Architectes, highlight the challenges and rewards you face when creating urban agriculture systems. Catalogs of growing and building systems, a glossary, bibliography, and abstracts will help you find information fast.
Sustainable Urban Agriculture and Food Planning
Author: Rob Roggema
Publisher: Routledge
ISBN: 1317293797
Category : Technology & Engineering
Languages : en
Pages : 312
Book Description
As urban populations rise rapidly and concerns about food security increase, interest in urban agriculture has been renewed in both developed and developing countries. This book focuses on the sustainable development of urban agriculture and its relationship to food planning in cities. It brings together the best revised and updated papers from the Sixth Association of European Schools of Planning (AESOP) conference on Sustainable Food Planning. The main emphasis is on the latest research and thinking on spatial planning and design, showing how urban agriculture provides opportunities to develop and enhance the spatial quality of urban environments. Chapters address various topics such as a new theoretical model for understanding urban agriculture, how urban agriculture contributes to restoring our connections to nature, and the limitations of the garden city concept to food security. Case studies are included from several European countries, including Bulgaria, France, Germany, Italy, Netherlands, Romania, Spain, Turkey and the UK, as well as Australia, Canada, Cameroon, Ethiopia and the United States (New York and Los Angeles).
Publisher: Routledge
ISBN: 1317293797
Category : Technology & Engineering
Languages : en
Pages : 312
Book Description
As urban populations rise rapidly and concerns about food security increase, interest in urban agriculture has been renewed in both developed and developing countries. This book focuses on the sustainable development of urban agriculture and its relationship to food planning in cities. It brings together the best revised and updated papers from the Sixth Association of European Schools of Planning (AESOP) conference on Sustainable Food Planning. The main emphasis is on the latest research and thinking on spatial planning and design, showing how urban agriculture provides opportunities to develop and enhance the spatial quality of urban environments. Chapters address various topics such as a new theoretical model for understanding urban agriculture, how urban agriculture contributes to restoring our connections to nature, and the limitations of the garden city concept to food security. Case studies are included from several European countries, including Bulgaria, France, Germany, Italy, Netherlands, Romania, Spain, Turkey and the UK, as well as Australia, Canada, Cameroon, Ethiopia and the United States (New York and Los Angeles).