Gourmet Guru Quick Cooking

Author: Gourmet Guru
Publisher:
ISBN: 9789814351621
Category : Cooking, Singaporean
Languages : en
Pages : 80

Book Description
Create fuss-free yet delicious meals with Gourmet Guru: Quick Cooking. Put together by the cooking instructors at the Gourmet Guru Academy, a business initiative founded by the Nanyang Technological University Students in Free Enterprise (NTU SIFE) to empower low-income families to build a sustainable livelihood, this exciting collection of recipes features a colourful variety of dishes that include Stir-fried Green Papaya, Colourful Prawn Salad, Garlic Chilli Prawns, Vegetarian Aglio Olio and Seafood Marinara Pot. Start whipping up hassle-free meals with Gourmet Guru: Quick Cooking today!

Gourmet Guru Light Bites

Author: Gourmet Guru
Publisher:
ISBN: 9789814351645
Category : Confectionery
Languages : en
Pages : 80

Book Description
Gourmet Guru: Light Bites is a collection of recipes put together by the cooking instructors at the Gourmet Guru Academy, a business initiative founded by the Nanyang Technological University Students in Free Enterprise (NTU SIFE) to empower low-income families to build a sustainable livelihood. With easy-to-follow instructions for creating scrumptious treats for all occasions, this cookbook makes it easy for home cooks and food lovers alike to whip up and enjoy delicious snacks at any time of the day. Try your hand at making traditional treats such as Kueh Kosui, Rice Flour Cakes (Apam Makoke) and Puteri Salat as well as new favourites such as Corn Caramel Pudding, Banana Walnut Cake and Sausage Cheese Rolls today!

Galley Guru

Author: Lisa Hayden-Miller
Publisher: Paradise Cay Publications
ISBN: 9780939837793
Category : Cooking
Languages : en
Pages : 332

Book Description
For the cook who sails and the sailor who cooks, the Galley Guru is a connoisseur's guide to simple ways to keep your grip in the galley. Prepare, preserve, and present, from a tiny space, real food that would not be ashamed to have come from a gourmet kitchen many times the size. Great cooking takes to the water as Lisa Hayden-Miller, the Galley Guru, presents fare with a flair. From survival food to gourmet feast, all 120 recipes are tagged with appropriate sailing conditions, from anchorage to heavy seas. Galley Guru will tempt even the landlubber, for in this 327-page quality paperback, Lisa makes the exotic accessible and the simple, simply wonderful.

Gourmet's in Short Order

Author:
Publisher: Random House
ISBN: 9780679427452
Category : Menus
Languages : en
Pages : 0

Book Description
Are you cooking on-the-run these days? Some very special recipes can be prepared in 45 minutes or less, and Gourmet's In Short Order cookbook, filled with outstanding full-color photography, offers over 250 of them to prove it! More than 140 brand-new recipes, ten newly-created menus, and over 100 favorite recipes from Gourmet magazine's ever-popular quick food column can be made "in short order." Now, whether you are looking for easy hors d'oeuvres, speedy recipes that are really meals-in-one, delicious snacks, or entire menus boasting elegant yet simple fare, turn to the Collection that is full of color, flavorful ideas, and style -- Gourment's In Short Order.

My New Roots

Author: Sarah Britton
Publisher: Clarkson Potter
ISBN: 0804185395
Category : Cooking
Languages : en
Pages : 585

Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Quick Food

Author: Jenny Fanshaw
Publisher:
ISBN: 9789812750860
Category : Quick and easy cooking
Languages : en
Pages : 704

Book Description

Weeknight Gourmet Dinners

Author: Meseidy Rivera
Publisher: Page Street Publishing
ISBN: 9781645670483
Category : Cooking
Languages : en
Pages : 192

Book Description
Weeknight Gourmet Dinners debunks the myth that cooking thought-out, exquisite meals is only reserved for the weekends, when you have hours of prep time. Meseidy Rivera, founder of The Noshery, shows readers how making gourmet-level meals with unique ingredients and delicious flavors is attainable any night of the week. Meseidy revamps the boring pasta-and-bottled-sauce dishes that fill most people’s plates during the week, while keeping the cooking process efficient with sheet-pan methods, instant pots, and slow cookers. Foodies with busy work weeks who still crave inspired, exciting dishes will be able to turn to this book to help get those sophisticated meals on the tables, without spending a lot of time in the kitchen. Meseidy pairs high-quality ingredients with simple-prep style mains, such as the Sheet Pan Miso Butter Rubbed Roast Chicken, or the Slow-Cooker Mulled Wine Braised Short Ribs, to get epic dinners on the table in a flash. These speedy recipes even leave time for desserts like Upside-Down Cherry Amaretto Microwave Cake or Red Wine Poached Figs with Whipped Mascarpone. With Weeknight Gourmet Dinners even the busiest of chefs will finally be able to come home from work and make a delicious, elegant dinner in minutes, then spend the rest of the night relaxing with loved ones.

Gourmet

Author: Diana Allen
Publisher:
ISBN: 9780963626301
Category : Cooking
Languages : en
Pages : 148

Book Description

Chef Tell's Quick Cuisine

Author: Tell Erhardt
Publisher: Grand Central Pub
ISBN: 9780446512404
Category : Cooking
Languages : en
Pages : 280

Book Description
The Master Chef discusses basic skills and presents timesaving hints and streamlined recipes with simplified instructions for delicacies ranging from soup stock to gourmet desserts

It's All Easy

Author: Gwyneth Paltrow
Publisher: Grand Central Life & Style
ISBN: 1455584223
Category : Cooking
Languages : en
Pages : 407

Book Description
The #1 New York Times bestselling cookbook that will help anyone make delectable, healthy meals in no time! Gwyneth Paltrow is back to share more than 125 of her favorite recipes that can be made in the time it would take to order takeout (which often contains high quantities of fat, sugar, and processed ingredients). All the dishes are surprisingly tasty, with little or no sugar, fat, or gluten. From easy breakfasts to lazy suppers, this book has something for everybody. Yummy recipes include Chocolate Cinnamon Overnight Oats, Soft Polenta with Cherry Tomatoes, Chicken Enchiladas, Pita Bread Pizzas, Quick Sesame Noodles, and more! Plus, an innovative chapter for "on-the-go" meals (Moroccan Chicken Salad Wrap, Chopped Salad with Grilled Shrimp, and others) that you can take for lunch to work or school, to a picnic, or to eat while watching soccer practice!