Amish Canning & Preserving Cookbook for Beginners

Author: Guinevere White
Publisher: Guinevere White
ISBN:
Category : Religion
Languages : en
Pages : 88

Book Description
Are You Looking for Fail-Proof Canning Methods to Say “No” to Harmful Preservatives in Store Canned Foods? Homestyle canning has been in place for several years. Everyone knows it’s a better and healthier option. However, sadly, people have lost awareness of the exact processes and instructions to follow for canning foods. Some people think it’s time-consuming and difficult and stay away from it. But that’s not the truth. It’s easy and quick if done correctly. Traditional Amish communities have been doing this at home as part of their cultural heritage to eat healthily and live long. Here in this book, we will introduce you to the history of the Amish lifestyle, how they remain fit with the benefits of canning food at home, and avoiding processed foods and chemical-based preservatives. You can also include the canning processes in your kitchen and life without disturbing your busy schedule. Read this book to get the exact step-by-step methods and measures to follow to preserve your food. Additionally, you’ll get over 27 Beginners Friendly Quick Recipes to Prepare with your canned Amish-style food. Inside this book, You’ll find: Background about Amish Lifestyle History on Why Canning Benefits of Canning Basics of Preserving Types of Canning List of Supplies Needed Detailed Instructions on Canning How to Find if Food is Expired No-Fail Tips for Success with Canning Ways to Include Amish Eating Habits in Your Life Over 27 Beginner-Friendly Simple and Quick Amish Recipes Conversion Charts Living better with Simple and Tasty Food Do you want to eat the Amish way to improve your lifestyle? This book is designed and written in such a way as to give you information on how the Amish community evolved and became one of the most known for their canning and healthy ways of eating. Along with this, you learn how to integrate the fit Amish lifestyle into your hectic modern-day schedule without any hassles. Additionally, it includes detailed information on different canning types, their benefits, and how to do it at home on your home with no mistakes. As a bonus, we give you quick and easy over 27 Amish recipes at the end of the book that can be prepared using canned food. Click “Buy Now” at the top of the page and instantly download: Amish Canning & Preserving Cookbook for Beginners: Simple and Delicious Homemade Recipes for Fruit and Pie Fillings, Pickles, and Sweet Spreads, That Everyone Can Enjoy

The Sugarcreek Surprise

Author: Wanda E. Brunstetter
Publisher: Barbour Publishing
ISBN: 1643529242
Category : Fiction
Languages : en
Pages : 357

Book Description
Book 2 in the Creektown Discoveries series. Antique Store Owners Offer Romance Advice to a Smitten Carpenter Welcome to Sugarcreek, Ohio, where the Amish schoolteacher has a determined admirer. Tragically losing her parents as a child, Lisa Miller has grown up being afraid of loving and losing. She dedicates herself to teaching at an Amish schoolhouse and helping the grandparents who raised her, all the while avoiding the advances of newcomer Paul Herchberger. Paul enjoys antiques and meets Orley Troyer while looking for unique old milk bottles at yard sales. Orley and his wife offer prayers and advice as Paul tries to reach Lisa’s closed heart. But when secrets are revealed, will Lisa use them as an excuse to close herself off again?

Eating Like a Mennonite

Author: Marlene Epp
Publisher: McGill-Queen's Press - MQUP
ISBN: 0228019516
Category : Religion
Languages : en
Pages : 203

Book Description
Mennonites are often associated with food, both by outsiders and by Mennonites themselves. Eating in abundance, eating together, preserving food, and preparing so-called traditional foods are just some of the connections mentioned in cookbooks, food advertising, memoirs, and everyday food talk. Yet since Mennonites are found around the world – from Europe to Canada to Mexico, from Paraguay to India to the Democratic Republic of the Congo – what can it mean to eat like one? In Eating Like a Mennonite Marlene Epp finds that the answer depends on the eater: on their ancestral history, current home, gender, socio-economic position, family traditions, and personal tastes. Originating in central Europe in the sixteenth century, Mennonites migrated around the world even as their religious teachings historically emphasized their separateness from others. The idea of Mennonite food became a way of maintaining community identity, even as unfamiliar environments obliged Mennonites to borrow and learn from their neighbours. Looking at Mennonites past and present, Epp shows that foodstuffs (cuisine) and foodways (practices) depend on historical and cultural context. She explores how diets have evolved as a result of migration, settlement, and mission; how food and gender identities relate to both power and fear; how cookbooks and recipes are full of social meaning; how experiences and memories of food scarcity shape identity; and how food is an expression of religious beliefs – as a symbol, in ritual, and in acts of charity. From zwieback to tamales and from sauerkraut to spring rolls, Eating Like a Mennonite reveals food as a complex ingredient in ethnic, religious, and personal identities, with the ability to create both bonds and boundaries between people.

Popular Science

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 124

Book Description
Popular Science gives our readers the information and tools to improve their technology and their world. The core belief that Popular Science and our readers share: The future is going to be better, and science and technology are the driving forces that will help make it better.

The Apple Creek Announcement

Author: Wanda E. Brunstetter
Publisher: Barbour Publishing
ISBN: 1636091555
Category : Fiction
Languages : en
Pages : 360

Book Description
Book 3 in the Creektown Discoveries series An Artist Seeks Her Birth Mother Welcome to Apple Creek, Ohio, where a piano teacher has a fascination with painting the rural Amish landscapes around her home. Andrea Wagner has made it to her thirties feeling like she has had a charmed life and finally has fallen in love with Brandon Prentice, a local veterinarian. But then she discovers she was adopted—and all she thought she knew about herself has crumbled. Andrea becomes so fixated on finding her birth mother that she pushes Brandon away. A friend suggests Andrea write to the “Dear Caroline” column in the newspaper for romance advice, and she finds herself revealing her issues with being adopted in the letter. “Dear Caroline” receives the letter but struggles to find the right advice given her own conflicted past. What will Andrea lose before she finds herself again? Other books in the series: The Walnut Creek Wish The Sugarcreek Surprise

The Amish Greenhouse Mysteries

Author: Wanda E. Brunstetter
Publisher: Barbour Publishing
ISBN: 1636092861
Category : Fiction
Languages : en
Pages : 952

Book Description
Where Is the Hope in Grief? A terrible accident leaves three women as the sole providers of the family they have left. Their only income must come from the greenhouse in Strasburg, Pennsylvania, but someone seems to be trying to force them out of business in their darkest hour of grief and despair. Can hope be restored in three novels from bestselling author Wanda E. Brunstetter? The Crow’s Call When her father, brother, and brother-in-law are killed in a traffic accident, Amy King leaves a job she loves and halts a promising courtship with Jared to help run the family greenhouse. Can things get any worse for a young Amish woman who has already made several sacrifices? The Mockingbird’s Song Widow with two children, Sylvia feels her mother is being too over-protective and meddlesome when she meets Dennis Weaver while birdwatching. When the budding romance is squelched and troubling events start happening again at the family-run greenhouse, Sylvia must confront her reoccurring anxieties. The Robin’s Greeting Suddenly widowed with the weight of her family and business on her shoulders, Belinda King struggles to remain strong and at peace. When the pressures mysteriously increase, will she crumble, or can she turn to one of two new suitors?

Potato Salad Cookbook

Author: Katy Lyons
Publisher: Katy Lyons
ISBN:
Category : Cooking
Languages : en
Pages : 82

Book Description

Delicious Recipes for Potato Salad

Every picnic, family reunion, office party and buffet has potato salad. Potato salad can be made dozens of ways and everyone has their favorite. Varieties include traditional, German, Amish and spicy. This cookbook contains all your party favorites plus dozens of new options to make for a bold new experience. This recipe cookbook features various potato salad recipes, including classic party food side dishes such as German-style, Amish no-mayo, and traditional vegan and vegetarian-friendly options. It's a versatile book that is perfect for lunch, brunch, dinner, a BBQ, picnic, or potluck. Additionally, the recipes in this book are healthy, no-salt, and gluten-free, making them suitable for a wide range of dietary restrictions.

Love Inspired June 2022 Box Set - 2 of 2

Author: Carrie Lighte
Publisher: Harlequin
ISBN: 0369715977
Category : Fiction
Languages : en
Pages : 579

Book Description
Love Inspired brings you three new titles! Enjoy these uplifting contemporary romances of faith, forgiveness and hope. This box set includes: THEIR PRETEND COURTSHIP (An Amish of New Hope novel) by Carrie Lighte Pressured by her stepfather to court, Eliza Keim begrudgingly walks out with blueberry farmer Jonas Kanagy—except Jonas is only trying to protect his brother from what he thinks are Eliza’s heartbreaker ways. When the two are forced to make their courtship in name only look real, they may discover more than they bargained for… THE RANCHER’S FAMILY LEGACY (A Ranchers of Gabriel Bend novel) by Myra Johnson Building contractor Mark Caldwell is ready to inherit his grandfather’s horse ranch and put his traumatic past behind him—if he can survive working in Texas Hill Country for a year. But when his dog bonds with local caterer Holly Elliot’s son, can they put aside their differences and open their hearts? A MOTHER FOR HIS SON by Betty Woods In town to help her grandmother, chef Rachel Landry plans to use the time to heal her broken heart—not help Mac Greer with his guest ranch. But her growing affection for his little boy could be just the push she needs to once again see the possibility of something more… For more stories filled with love and faith, look for Love Inspired June 2022 Box Set – 1 of 2

The Complete Cook’s Country TV Show Cookbook 15th Anniversary Edition Includes Season 15 Recipes

Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703696
Category : Cooking
Languages : en
Pages : 993

Book Description
Hit the road with top-rated Cook's Country TV as it searches out the best American recipes and the cooks and locales that inspired them Discover a year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who inspired them. The Season 15 Anniversary Edition now has more than 550 recipes. Highlights include: • more new content from more new TV episodes • more On the Road location spotlights such as Mansura, Louisiana and Essex, Massachusetts • exciting twists on down-home favorites such as Stuffed Turkey Wings, Torn and Fried Potatoes, Wisconsin Butter Burgers, and Banana Pudding Pie. • updates on winning products featured on the TV show, including cast-iron skillets, inexpensive blenders, vanilla, and mustard.

The Homestead Sourdough Cookbook

Author: Georgia Varozza
Publisher: Harvest House Publishers
ISBN: 0736984402
Category : Cooking
Languages : en
Pages : 177

Book Description
Enjoy over 100 mouthwatering recipes as you learn how to create a sustainable starter, find out what supplies you need and where to get them, and gain the know-how to bake delicious sourdough breads, biscuits, bagels, buns, and more. Is there anything more satisfying than a thick, warm slice of homemade bread served fresh out of the oven? Join baking and homestyle cooking veteran Georgia Varozza as she teaches you everything you “knead” to know about making craveable sourdough creations from scratch, including how to make or source a quality sourdough starter, what tools and supplies to collect and where to locate them, and of course, how to make a basic sourdough loaf. Packed with over 100 delicious recipes, expert advice, and a heaping helping of homestyle goodness, this cookbook is the ideal place to start your sourdough baking adventure.