Rum and Choke

Rum and Choke PDF Author: Patti Larsen
Publisher: Patti Larsen Books
ISBN: 1998948072
Category : Fiction
Languages : en
Pages : 88

Book Description
Mixing drinks has never been so deadly! Step into the intoxicating world of cocktails, mystery, and danger with Rum and Choke by Patti Larsen – A Contemporary Cozy Murder Mystery That Will Leave You Thirsting for More! Becks, the proud owner of Off Key, a beloved beach bar, finds herself tangled in a web of regret when she hands over her establishment to a production company for an entire weekend. Little did she know that this decision would lead to a deadly twist in the popular mixology reality series being filmed at her bar. When one of the contestants ends up dead, Becks realizes she's mixed herself a potent concoction of trouble. As if that wasn't enough, her friend and employee, Pika Sato, unexpectedly sides with the victim's assistant, despite mounting evidence pointing in her direction. With her business hanging in the balance and her nerves on edge, Becks is determined to assist Chief Allie Crown in unraveling the truth before Off Key becomes the next target. Patti Larsen's Rum and Choke is a fast-paced contemporary cozy murder mystery that will keep you guessing until the very last sip. Join Becks Hogan as she navigates a sea of suspects, red herrings, and mixology secrets while trying to protect her bar from becoming entangled in even more drama. With each twist and turn, Larsen weaves a masterful tale of suspense, friendship, and the quest for justice. As Becks and Chief Allie Crown delve deeper into the investigation, the stakes grow higher, and the secrets become more potent, leaving you on the edge of your seat, eager to uncover the truth. Rum and Choke is not just a murder mystery; it's a journey into the heart of a tight-knit community, where loyalties are tested, alliances are formed, and secrets are shaken, not stirred. Prepare to be captivated by the clever mix of suspense, wit, and camaraderie that flows through the pages of this thrilling cozy mystery. Don't miss your chance to savor every drop of Rum and Choke – because when murder mixes with mixology, the result is a delightful and intoxicating blend that will leave you craving more. Raise your glass and join Becks on a pulse-pounding adventure you won't soon forget!

Rum and Choke

Rum and Choke PDF Author: Sherry Harris
Publisher: Kensington Cozies
ISBN: 1496734386
Category : Fiction
Languages : en
Pages : 337

Book Description
Sherry Harris gives readers a new adventure to dive into with the latest installment of her Florida-set mystery series, as local bartender Chloe Jackson’s search for treasure shores up the dead body of a contestant in the upcoming Panhandle Barback Games... The Florida Panhandle Barback Games are coming up and Chloe’s been drafted to represent the Sea Glass Saloon—competing in various obstacle-course events that conclude with rolling an empty keg up a hill. The rivalries are so fierce that some of the participating bars even stoop to bringing in ringers. Meanwhile, Chloe’s friend Ann—a descendant of the famed pirate Jean Lafitte—asks her to come along for a boat ride as Ann dives into the Gulf of Mexico. She’s found some old papers that may identify the location of sunken treasure. Instead, she finds a sunken body—of one of the ringers hired for the Barback Games. Now that murder is in the mix, Chloe has to figure out whether one of the competitors went overboard . . .

Short Course in Rum

Short Course in Rum PDF Author: Lynn Hoffman
Publisher: Simon and Schuster
ISBN: 1632201259
Category : Cooking
Languages : en
Pages : 224

Book Description
From swashbuckling pirates and Caribbean sugar plantations to rum punch and trendy tiki bars, rum is one of our best loved and most historic liquors. The Short Course in Rum began, naturally, as a look at noble, fragrant, complex, wood-aged rum: the type of liquor that's served in snifters and consumed slowly, even reverently. Author Lynn Hoffman (Short Course in Beer) had the suspicion—maybe even the conviction—that rum was a serious, big deal sort of thing, somewhere above single-malt scotch and maybe (just) below cognac. He was infused with missionary zeal. He was hoping to gather the rum snobs of the world to talk about esoteric little bottlings. He was a purist and he wanted to meet other purists and convert the uninitiated. When he started some serious tasting, what he discovered made him abandon the purist approach and embrace the wild and wonderful world of rum. He discovered that rum has taken many forms throughout its history—Rumbullion alias Kill-Devill, Demon Rum, and more. He learned about the American Revolution, lush desserts, the sugar trade, the anti-saloon League, prohibitionists, abolitionists, and alchemists. He tasted great rum from craft distillers and incredible inventions from bartenders. Inside you'll discover: •the world's best wood-aged sipping rums •recipes for the best rum cocktails plus •the secrets of creating your own great recipe •the adventures of working in a small craft distillery Lynn Hoffman discovered a world in rum and he invites you to sit down with him and share that world. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Measurement of Environmental and Resource Values

The Measurement of Environmental and Resource Values PDF Author: A. Myrick Freeman
Publisher: Resources for the Future
ISBN: 9781891853623
Category : Business & Economics
Languages : en
Pages : 516

Book Description
Non-market valuation is becoming increasingly accepted as an evaluative tool of economics related to environmental and resource protection. Freeman (economics, Bowdoin College) presents an overview of the literature, introducing the principal methods and techniques of resource valuation. Chapters cover the measurement of welfare changes, revealed and stated preference models, nonuse models, aggregation of values across time, environmental quality as factor input, longevity and health valuation, property value models, hedonic wage models, and recreational uses of natural resource systems. Annotation (c)2003 Book News, Inc., Portland, OR (booknews.com).

Rum

Rum PDF Author: Richard Foss
Publisher: Reaktion Books
ISBN: 1861899505
Category : Cooking
Languages : en
Pages : 144

Book Description
“Yo ho ho and a bottle of rum!” A favorite of pirates, the molasses-colored liquid brings to mind clear blue seas, weather-beaten sailors, and port cities filled with bar wenches. But enjoyment of rum spread far beyond the scallywags of the Caribbean—Charles Dickens savored it in punch, Thomas Jefferson mixed it into omelets, Queen Victoria sipped it in navy grog, and the Kamehameha Kings of Hawaii drank it straight up. In Rum,Richard Foss tells the colorful, secret history of a spirit that not only helped spark the American Revolution but was even used as currency in Australia. This book chronicles the five-hundred-year evolution of rum from a raw spirit concocted for slaves to a beverage savored by connoisseurs. Charting the drink’s history, Foss shows how rum left its mark on religious rituals—it remains a sacramental offering among voodoo worshippers—and became part of popular songs and other cultural landmarks. He also includes recipes for sweet and savory rum dishes and obscure drinks, as well as illustrations of rum memorabilia from its earliest days to the tiki craze of the 1950s. Fast-paced and well written, Rum will delight any fan of mojitos and mai tais.

Rum

Rum PDF Author: Charles A. Coulombe
Publisher: Citadel Press
ISBN: 9780806525839
Category : Cooking
Languages : en
Pages : 308

Book Description
In this sweeping volume, Charles Coulombe explores the fascinating origins and far-reaching legacies of the drink that kept the British Navy afloat for 300 years' while establishing a colourful reputation as a mainstay of buccaneers, revolutionaries and trendsetters. From rum's role in the Boston Tea Party to its dubious distinction as the centre of the soul-crushing colonial Triangle Trade, here is the uncorked truth about the beverage that altered world history. Spiked with tantalising recipes, Rum is intriguing, informative and utterly intoxicating.'

The Rum 1000

The Rum 1000 PDF Author: Ray Foley
Publisher: Sourcebooks, Inc.
ISBN: 140224794X
Category : Cooking
Languages : en
Pages : 322

Book Description
The Most Incredible, Comprehensive Collection of Everything You Can Make, Drink, and Discover about Rum! Ray Foley, publisher of Bartender Magazine, presents 1,000 cocktails, food recipes, fascinating facts, and resources about the spirit that inspired such marvelous inventions as the Mojito, the Piña Colada, and Double Chocolate Rum Cake. Discover: 700 unbeatable rum cocktails 75 fascinating facts about rum 50 delicious food recipes 100 rum websites and resources Information on 75 producers of rum Never before has this much information on rum been collected in one place. From the #1 name in bartending, The Rum 1000 is a must have for bartenders, cooks, and rum enthusiasts.

Historical Common Names of Great Plains Plants, with Scientific Names Index: Volume II: Scientific Names Index

Historical Common Names of Great Plains Plants, with Scientific Names Index: Volume II: Scientific Names Index PDF Author: Elaine Nowick
Publisher: Lulu.com
ISBN: 1609620607
Category : Nature
Languages : en
Pages : 474

Book Description
Containing thousands of entries of both vernacular and scientific names of Great Plains plants, the literature that informs this exhaustive listing spans nearly 300 years. Author Elaine Nowick has drawn from sources as diverse as Linnaeus, Lewis and Clark, and local university extension publications to compile the gamut of practical, and often fanciful, common plant names used over the years. Each common name is accompanied by a definitive scientific name with references and authority information. Interspersed with scientifically-correct botanical line drawings, the entries are written in standard ICBN format, making this a useful volume for scholars as well as lay enthusiasts alike. Volume 2 indexes the scientific names of those species, followed by listings of all the common names applied to them. Both volumes refer the common and scientific names back to a list of 190 pertinent authoritative sources.
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