Author: Jenni Fleetwood Publisher: Southwater Publishing ISBN: 9781844767892 Category : Cooking Languages : en Pages : 0
Book Description
This title brings together the best chilli recipes to raise the temperature in your kitchen. From the super-hot to the subtly spiced, there is something to tempt every palate in this recipe collection. Make the most of every type of chilli in delicious soups, appetizers and snacks, sizzling fish, meat and vegetable dishes, and pickles and salsas.
Author: Raymond Laubert Publisher: ISBN: Category : Languages : en Pages : 256
Book Description
240 + CHILI RECIPES COOKING BOOK The autumn season is Chile's season! warms the soul like a hot one! Chili with or without beans My Chef Raymond's Chili cookbook has over 240 ideas for you to try. This 240 + Chili Recipe Cookbook is right for you, whether it's just you or your go to a kitchen! There are many ways to enjoy chili. With or without beans, soft style or fireplace. Enjoyment is the reason the author decided to retereate this cookbook for you so you don't have to worry about anything. Thecookbook has over 240 chili recipes, whether you're looking for a side dish or a full meal, you'll find it here. With this 240 + Chili Recipe Cookbook in hand, you are sure to gofar in almost no time. In this book, you will see: A 240 more unique recipes to help you plan what to do with your peppers and meat. Nutritional valuefull information of each recipe discussed Quick and easy-to-follow steps And much more! While it's important to note that these chili recipes are easy to make and easyto learn, not everyonelikes what they are in some of these chili recipes. Experiment with ingredients, toppings and dressings. Top the chilli with cheese or sour cream to cool the flame. What are you waiting for me to make you not make a purchase? This book will not only make it easy to prepare some tasty chili, but, you will be gathering world-class culinary skills by cooking each of these 240 Chili recipes in the process. Place your order and take a copy immediately!
Author: Jenni Fleetwood Publisher: Hermes House ISBN: 9780857233004 Category : Cooking (Hot peppers) Languages : en Pages : 0
Book Description
Chilies are prized across the globe for their fantastic heat and taste, and here are the best spicy recipes to raise the temperature in your kitchen.
Author: J. Kenji López-Alt Publisher: W. W. Norton & Company ISBN: 0393249867 Category : Cooking Languages : en Pages : 1645
Book Description
A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."—New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)—and use a foolproof method that works every time? As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered all these questions and more. In The Food Lab, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don’t work that well, and home cooks can achieve far better results using new—but simple—techniques. In hundreds of easy-to-make recipes with over 1,000 full-color images, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more.
Author: Jennifer Segal Publisher: Clarkson Potter ISBN: 059323183X Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Author: Al Fischer Publisher: Cookbooks and Restaurant Guide ISBN: Category : Cooking Languages : en Pages : 132
Book Description
Prize-winning chili cook-off recipes and regional favorites! The best chili cookery, from mild to fiery, with or without beans. Plus a variety of taste-tempting foods made with chile peppers. By Al and Mildred Fischer.
Author: Rhee, Chungah Publisher: Time Inc. Books ISBN: 0848751434 Category : Cooking Languages : en Pages : 240
Book Description
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author: Bonnie Scott Publisher: ISBN: 9781088519103 Category : Languages : en Pages : 90
Book Description
Chili. Just the thought of that warm, spicy dish conjures up memories of cook-offs at annual family reunions or a big pot of chili on cold nights with family gathered around.Everyone has their own idea of what goes into creating the perfect pot of chili. Some like it hot, others - not so much. Some purists scorn the thought of beans in chili while others praise the addition of the humble kidney or pinto bean. Whatever you prefer, you're sure to find the perfect recipe to satisfy your chili craving in this book. There are recipes with beans or without and varieties that feature beef, chicken, turkey or just vegetables. The number of variations you'll find in these recipes is amazing.It's fun to just browse through these chili recipes. You'll be surprised to see some ingredients listed. Maple syrup, French onion soup and baker's chocolate are just a few on the 'List of 36 Secret Ingredients' that will make cooking a pot of chili an unending quest for the perfect chili recipe.
Author: Stephanie Anderson Publisher: Chronicle Books ISBN: 9781932855609 Category : Cooking Languages : en Pages : 122
Book Description
Part of the "Killer" series, this book presents the chili recipes from fifty renowned restaurants in the United States and Canada. It includes savoury secret formulas including a beer-laden chorizo sausage chili, a savory Cape Cod seafood variety, a meatless Southwestern vegetable chili, and a rosemary-flavored Tuscan version
Author: Carol Miller Publisher: ISBN: Category : Languages : en Pages : 192
Book Description
Happiness is ... Eating Dishes in "365 Amazing Chili Recipes" with Friends And Family!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩CONSIDER IT as your comfort in a bowl. Offering an affordable way to keep yourself healthy is "365 Amazing Chili Recipes". However, they provide so much more than the sum of their ingredients. Let's discover the book "365 Amazing Chili Recipes" right now 365 Awesome Chili Recipes Eating is a convenient way to share great times with our loved ones, experience other cultures through the flavors of their cuisines, and improve our culinary knowledge and skills. Their varieties all over the world-like a delicate bowl of broth with a wonderful smell of ginger!"365 Amazing Chili Recipes" covers a wide range of tasty recipes. It will also help you come up with your own unique recipes. Just keep this in mind: relax and enjoy the experience. "365 Amazing Chili Recipes" are certainly forgiving dishes. Whatever dish you'll make will surely be appreciated by your loved ones.You also see more different types of recipes such as: Tequila Recipes Cashew Cookbook Beef Brisket Recipe Pork Chop Recipes Tex Mex Recipes Texas Chili Cookbook Black Bean Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself every day!Enjoy the book,
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Author: Jenni Fleetwood
Author: Raymond Laubert
Author: Jenni Fleetwood
Author: J. Kenji López-Alt
Author: Jennifer Segal
Author: Al Fischer
Author: Rhee, Chungah
Author: Bonnie Scott
Author: Stephanie Anderson
Author: Carol Miller