Author: Matthias ThunPublisher:
ISBN: 9781782506775
Category : Cooking
Languages : en
Pages : 48
Book Description
Shows the optimum days for drinking wine, and which days to avoid, in 2021.
Author: Matthias ThunWhen Wine Tastes Best 2015
Author: Matthias ThunPublisher:
ISBN: 9781782501091
Category : Cooking
Languages : en
Pages : 48
Book Description
When you buy a bottle of wine to enjoy at home, wouldn't you like to know when it's going to be at its best? Based on the unmatched Maria Thun Biodynamic Calendar, this handy little pocket guide tells you which days are optimum wine-drinking days, and which days to avoid if you want to get the most out of your glass. At least two supermarket chains only do their wine tastings on the best days as indicated by this calendar! Includes a bonus month, December 2014, to cover the Christmas season. "David Motion, owner of The Winery in London's Maida Vale is now a convert and stocks a range of biodynamic vintages. "A root day won't make a good wine taste bad, but on a fruit day the wine is almost leaping out the bottle and singing ta-dah!" --Jessica Fellows, Telegraph.co.uk "This pocket-sized guide to the best days for drinking wine will be of great interest to those who enjoy the subtleties of a glass of wine.... No avid wine drinker would want to be without this guide and with Christmas not so far away, and at such a modest price, When Wine Tastes Best would make an excellent 'stocking filler' for any friends and relatives who you know enjoy a glass of wine." Rosemary Usselman, New View
Author: Maria Thun
Author: Matthias ThunWhen Wine Tastes Best 2016
Author: Matthias ThunPublisher:
ISBN: 9781782502173
Category : Cooking
Languages : en
Pages : 48
Book Description
When you buy a bottle of wine to enjoy at home, wouldn't you like to know when it's going to be at its best? Based on the unmatched Maria Thun Biodynamic Calendar, this handy little pocket guide tells you which days are optimum wine-drinking days and which days to avoid if you want to get the most out of your glass. At least two major supermarket chains only do their wine tastings on the best days as indicated by this calendar! Includes a bonus month, December 2015, to cover the Christmas season.
Author: Alice FeiringWine Revolution
Author: Jane AnsonPublisher: Jacqui Small
ISBN: 1911127756
Category : Cooking
Languages : en
Pages : 465
Book Description
Wine Revolution, written by award winning wine expert, Jane Anson, contains everything you need to know about the best-handcrafted wines from around the world Organic, biodynamic, natural and other small batch and eco-friendly wines have become increasingly popular in recent years, and are a key area of growth in the wine market. This book explores what makes these wines different, how they are produced, and why they are enjoying such a boom. Featuring 250 tasting notes of wines from every corner of the world, as well as grower profiles and recommendations from some of the best sommeliers from around the world, Wine Revolution is the to go-to guide on the subject. There are more than 450 biodynamic wine producers worldwide, including top estates. Wine estates that grow biodynamic wines include many high-end, commercially successful producers who have converted to organic and biodynamic practices. This book aims to capitalise on this fast growing market and to be the most important and critically respected book on the subject. There will be five sections in the book, each one introduced by a sommelier who will talk about general rules for matching wine with food, making it approachable and actionable for readers.
Gardening for Life
Author: Maria ThunPublisher: Art & Science
ISBN:
Category : Organic gardening
Languages : en
Pages : 140
Book Description
Biodynamic techniques recognise that plant life is intimately bound up with the life of the soil; that the soil itself is alive and that the degree of vitality influences the health of the crops. You will soon be able to grow quality produce which possesses vitality and has the highest flavour, through the nurture of the soil.Whether you are an experienced gardener or not, whether or not you have used permaculture or grown organic produce before, this book offers valuable, easily accessible tips
Wine Science
Author: Jamie GoodePublisher: Mitchell Beazley
ISBN: 1845339819
Category : Technology & Engineering
Languages : en
Pages : 476
Book Description
This revolutionary book is the only indepth reference to detail the processes, developments, and factors affecting the science of winemaking. Jamie Goode, a highly regarded expert on the subject, skilfully opens up this complex subject and explains the background to the various processes involved and the range of issues surrounding their uses. He reports on the vital progress in winemaking research that has been made in the last decade and explains the practical application of science with reference to the range of winemaking techniques used around the world, as well as viticultural practices, organics and ecology, and lifestyle influences. Written in a uniquely accessible style, the book is divided into three sections covering the vineyard, the winery and human interaction with wine. It also features over 80 illustrations and photographs to help make even the most complex topics clear, straightforward and easy to understand.
