200 One Pot Meals

Author: Joanna Farrow
Publisher: Hamlyn
ISBN: 9780600619482
Category : Cooking
Languages : en
Pages : 0

Book Description
Hamlyn All Color Cookbook: 200 One Pot Recipes contains over 100 warming, one-pot recipes for delicious, nutritious meals for every occasion. From casseroles and curries to simple suppers and stews, all you need to do is simply prepare your ingredients and then relax until it's time to serve. And the best part is that there's hardly any washing up afterwards! With photographs and clear step-by-step instructions for every recipe, making mouth-watering meals has never been easier.

Hamlyn All Colour Cookery: 200 Halogen Oven Recipes

Author: Maryanne Madden
Publisher: Hachette UK
ISBN: 0600623165
Category : Cooking
Languages : en
Pages : 263

Book Description
MAKE THE MOST OF YOUR HALOGEN OVEN WITH THESE 200 RECIPES FROM THE BESTSELLING HAMLYN ALL COLOUR SERIES Halogen ovens are super convenient, compact appliances that can be kept on your kitchen counter. They heat with a combination of infra red and convection to cook food 40% faster than a conventional oven - without any of the dreaded soggyness associated with microwaves. Using a combination of racks you simply layer the food, set the dials and produce a whole meal from one appliance. Whether it's simply defrosting a joint of meat or making a more elaborate recipe, a halogen will take the time and hassle out of all your favourite dishes. As ever with our popular Hamlyn All Colour series, you'll find 200 delicious recipes with step-by-step instructions and colour photography to ensure perfect results every time. Why not discover how easy halogen cooking can be? Check out some of the other titles in the series: Hamlyn All Colour Cookery: 200 Super Soups Hamlyn All Colour Cookery: 200 Fast Vegetarian Recipes Hamlyn All Colour Cookery: 200 Cakes & Bakes Hamlyn All Colour Cookery: 200 Gluten-Free Recipes Hamlyn All Colour Cookery: 200 Really Easy Recipes Hamlyn All Colour Cookery: 200 Pasta Dishes Hamlyn All Colour Cookery: 200 Tapas & Spanish Dishes Hamlyn All Colour Cookery: 200 More Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Delicious Desserts Hamlyn All Colour Cookery: 200 Veggie Feasts Hamlyn All Colour Cookery: 200 One Pot Meals Hamlyn All Colour Cookery: 200 Student Meals Hamlyn All Colour Cookery: 200 Spiralizer Recipes Hamlyn All Colour Cookery: 200 Easy Indian Dishes Hamlyn All Colour Cookery: 200 Cupcakes Hamlyn All Colour Cookery: 200 Thai Favourites Hamlyn All Colour Cookery: 200 5:2 Diet Recipes Hamlyn All Colour Cookery: 200 Light Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Easy Tagines and More Hamlyn All Colour Cookery: 200 Low Fat Dishes Hamlyn All Colour Cookery: 200 Cakes & Bakes

200 Really Easy Recipes

Author: Louise Pickford
Publisher: Hamlyn (UK)
ISBN: 9780600619345
Category : Quick and easy cooking
Languages : en
Pages : 240

Book Description
Cooking a meal from scratch can be a satisfying, relaxing and rewarding experience, no matter what your level of experience and time available. If you are keen to develop your culinary skills but are unsure where to begin, Hamlyn All Colour Cookbook: 200 Really Easy Recipes provides the perfect solution. Here is a collection of varied and simple-to-make dishes for every occasion, from starters and main meals to delicious desserts. Why not impress your friends and family with roasted pumpkin soup, a warm scallop salad or perhaps a caramel ice cream cake?

The Artist's Manual

Author: Rob Pepper
Publisher: Penguin
ISBN: 0744057183
Category : Art
Languages : en
Pages : 312

Book Description
Take your creativity to the next level with the ultimate artist’s bible! Covering everything from how to draw and paint to ceramics, sculptures and printmaking, you’ll get the most out of your passion for art with this beautifully illustrated artist’s handbook. It also includes newer areas like digital art and animation — perfect for modern artists! Discover everything you need to help you release the artist within: • All areas of visual and digital art, including drawing, painting, 3D art, printmaking, textiles and photography. • Each section is written by an acknowledged expert in that field — both practicing professionals and university-level teachers. • Comprehensive coverage of equipment and tools, including step-by-step sequences, where appropriate on how to use. • Techniques are illustrated in step-by-step sequences by professional artists, with basic skills leading on to more advanced techniques. • Gets to the heart of the matter and delivers the information quickly and authoritatively. Whether you’re dipping in to find a specific painting technique or browsing for artistic inspiration, this artist’s reference book covers all the elements of art. Brush up on the art basics like choosing the right tool, mixing watercolors and preparing a canvas. Take your skills further and learn how to glaze a pot, try out 3D printing and mosaic, or create a digital collage. The Artist's Manual will help you become a more confident, creative artist. Equipment, materials and methods are fully explained and beautifully illustrated. Perfect for artists of every skill level, you’ll be creating your own masterpieces in no time with this sourcebook of art. It’s a must-have for every artist’s studio!

200 Tapas & Spanish Dishes

Author: Emma Lewis
Publisher: Hamlyn
ISBN: 9780600634386
Category : Cooking
Languages : en
Pages : 0

Book Description
With over 200 recipes infused with the vibrant and complex flavors of Spain, you can recreate the tastes of the tapas bar in your home. There are tempting recipes to suit any occasion, from simple family lunches to dinner party centerpieces. Whip up a refreshing Andalusian Gazpacho on a hot summer's day or, for something simple yet delicious, try Mussels in a Saffron Broth. If you've got a celebration coming up, wow friends and family with a Valencian Paella. And, to round things off perfectly, sample one of the sweet treats, such as Moscatel Roasted Peaches or Santiago Almond Torte.

200 Super Soups

Author: Sara Lewis
Publisher: Hamlyn
ISBN: 9780600633518
Category : Cooking
Languages : en
Pages : 0

Book Description
Soup is the ultimate comfort food: warm, filling and satisfying. It is also extremely good for you - most soups are low in fat and packed with nutrients, especially if they are homemade. 200 Super Soups provides you with recipes for everything from classic favourites, such as Potato and parsley soup, to exotic new ideas. The book also contains a section on chilled soups, perfect for when the weather begins to get warmer. Each recipe is accompanied by easy-to-follow instructions and a full page color photograph to ensure perfect results every time.

200 Delicious Desserts

Author: Sara Lewis
Publisher: Hamlyn
ISBN: 9780600620150
Category : Cooking
Languages : en
Pages : 0

Book Description
Whether you are cooking for friends or hosting a dinner party, it's easy to find the perfect finish to your meal with these 200 delectable choices. From fresh and fruity to rich and creamy, there are recipes to suit all tastes and seasons. And with recipes like chocolate mousse cake, lime crunch tart and white chocolate fondue, this book will satisfy even the sweetest tooth.

200 Cakes & Bakes

Author: Sara Lewis
Publisher: Hamlyn
ISBN: 9780600633525
Category : Cooking
Languages : en
Pages : 0

Book Description
No matter what your sweet tooth may be craving, 200 Cakes & Bakes contains a selection of 200 tasty recipes for all kinds of baked treats. With this complete guide to all things cake, you'll be able to bake everything from simple, delicious biscuits such as Chocolate & Cinnamon Shortbread Fingers and Coconut & Pistachio Fridge Cookies for your family to the impressive Apricot & Orange Swiss Roll and Chocolate & Hazelnut Meringue Gateau to impress guests. Every recipe is accompanied by a full-page color photograph and clever variations and new ideas to give you over 200 delectable goodies to choose from.

Inspiralized

Author: Ali Maffucci
Publisher: Random House
ISBN: 1473528240
Category : Cooking
Languages : en
Pages : 426

Book Description
The kitchen gadget that turns vegetables and fruits into imaginative, healthy dishes with this definitive spiralizer cookbook. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you how to transform vegetables and fruits into delicious meals that look and taste just like your favourite indulgent originals. Courgette turns into creamy clam linguine, turnip into pesto spaghetti, sweet potato becomes fried rice or a pizza base, and cauliflower makes great Tabouleh. There are recipes for breakfast, snacks, sandwiches, soups, salads, casseroles, rices, pastas, and even desserts. Everything is easy to follow, fresh and flavour packed and includes nutritional breakdowns. Many of the recipes can be customised to use whatever vegetables you have to hand and whatever your personal goal may be - losing weight, following a healthier lifestyle, or simply making easy meals at home. This book covers every vegetable you can possibly spiralize, and offers advice for spiralizing whether you’re feeding just yourself, your family, or even a crowd. So bring on a hearty appetite and a sense of adventure—you’re ready to make the most of this secret weapon for healthy cooking.

The Spiralizer Cookbook

Author: Williams Sonoma Test Kitchen
Publisher: Simon and Schuster
ISBN: 1681889544
Category : Cooking
Languages : en
Pages : 58

Book Description
This beautifully photographed, step-by-step handbook provides expert tips and techniques as well as easy recipes. With 20 delicious yet simple recipes for snacks, salads, main dishes, and desserts you'll soon be able to crank out meals everyone will love. With The Spiralizer Cookbook you can try your hand at garlicky beef and broccoli with broccoli noodles, Moroccan-spiced roasted chicken with carrot salad, fish tacos with jicama slaw, or spiced apple cake.