Author: Gordon RamsayPublisher: HarperCollins Publishers
ISBN: 9780007353101
Category : Cooking, Indic
Languages : en
Pages : 0
Book Description
"100 of my favourite Indian recipes"--Cover.
Gordon Ramsay’s Great British Pub Food
Author: Gordon RamsayPublisher: HarperCollins UK
ISBN: 0007359160
Category : Cooking
Languages : en
Pages : 253
Book Description
In his outstanding new cookbook, Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed full of sumptuous and hearty traditional recipes, Gordon Ramsay's Great British Pub Food is perfect for relaxed, homely and comforting cooking.
A Chef for All Seasons
Author: Gordon RamsayPublisher: Random House Digital, Inc.
ISBN: 9781580087421
Category : Cooking
Languages : en
Pages : 234
Book Description
Ramsay, a rugby player turned U.K. superchef, has done a rare thing: he's created a chef's cookbook of impeccable yet unfussy food that's truly approachable.
Gok Cooks Chinese
Author: Gok WanPublisher: Penguin UK
ISBN: 0718193709
Category : Cooking
Languages : en
Pages : 366
Book Description
Discover the master guide to simple, healthy and delicious Chinese cooking from the creator of the hit show Gok Wan's Easy Asian For Gok, Chinese food is all about sitting down, tucking into fantastic food that is fuss-free, healthy, and packed with flavour. Now, in Gok Cooks Chinese, he gives us his personal and modern take on the Chinese food that he grew up eating. With 80 different recipes and chapters on Chinese Takeaway Classics, Dim Sum, Street Food and One Pot Wonders (to name a few), you will find recipes for all occasions and moods, whether entertaining friends or enjoying a meal at home by yourself. Filled with mouth-watering dishes including: · My Perfect Fried Rice · Spicy Sichuan Chicken · Poppa Wan's Amazing Pork Ribs · Leftover Roast Duck Noodles · Sweet and Sour Fish · My Ma-Po Tofu with Chinese Omelette Above all, Gok Wan will help you replicate your favourite takeaway dishes in your own kitchen!
Gordon Ramsay Makes It Easy
Author: Gordon RamsayPublisher: Quadrille Publishing
ISBN: 9781844003242
Category : Cooking
Languages : en
Pages : 256
Book Description
Shows how you can eat great food at home, without breaking the bank or spending hours in the kitchen. This is a collection of dishes featuring flavour combinations and uncomplicated cooking methods. The recipes cater for every occasion - from breakfast through to dinner, informal and formal, for friends and family, for grown-ups and kids.
Author: Gordon RamsayGordon Ramsay's Passion for Flavour
Author: Gordon RamsayPublisher: Bounty Books
ISBN: 9780753726815
Category : Cookbooks
Languages : en
Pages : 192
Book Description
Gordon Ramsay is one of the world's best-known chefs and food personalities. In Passion for Flavour he demonstrates his stunning range of recipes, combining the freshest of ingredients and easy-to-learn techniques to produce intense flavours and sublime dishes. Stunning photography by Geoff Lung captures the superb detail of Gordon's cooking, making this cookbook a source of delight for the keen amateur and armchair gourmet alike.
Gordon Ramsay's Healthy Appetite
Author: Gordon RamsayPublisher: Quadrille Publishing
ISBN: 9781844006366
Category : Cooking
Languages : en
Pages : 0
Book Description
Ramsay--super-fit chef, marathon runner, and high-energy television personality--has put together more than 100 dishes for eating well and staying in the peak of good health. Color photographs throughout.
The Nordic Baking Book
Author: Magnus NilssonPublisher: Phaidon Press
ISBN: 9780714876849
Category : Cooking
Languages : en
Pages : 0
Book Description
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats. No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson - now an established photographer, following his successful exhibitions in the US. From the publisher of Nilsson's influential and internationally bestselling Fäviken and The Nordic Cookbook.
Gordon’s Great Escape Southeast Asia: 100 of my favourite Southeast Asian recipes
Author: Gordon RamsayPublisher: HarperCollins UK
ISBN: 0007384521
Category : Cooking
Languages : en
Pages : 594
Book Description
On the second leg of his Great Escapes series, Gordon Ramsay sets out to discover the flavours of Asia, on a remarkable journey that leads him through Thailand, Cambodia, Malaysia and Vietnam. 100 new recipes are inspired by the tastes and experiences he encounters along the way.
