Author: Robert LiberlesPublisher: UPNE
ISBN: 1611682479
Category : Cooking
Languages : en
Pages : 192
Book Description
A lively look at how coffee affected Jewish life in early modern Germany
How Jewish is Jewish History?
Author: Moshe RosmanPublisher: Liverpool University Press
ISBN: 1909821128
Category : History
Languages : en
Pages : 235
Book Description
Moshe Rosman cogently and critically presents the considerations that must be brought to bear on the writing of Jewish history in the light of post-modernist thinking.
The Bloomsbury Companion to Jewish Studies
Author: Dean Phillip BellPublisher: A&C Black
ISBN: 1472505409
Category : Social Science
Languages : en
Pages : 503
Book Description
The Bloomsbury Companion to Jewish Studies is a comprehensive reference guide, providing an overview of Jewish Studies as it has developed as an academic sub-discipline. This volume surveys the development and current state of research in the broad field of Jewish Studies - focusing on central themes, methodologies, and varieties of source materials available. It includes 11 core essays from internationally-renowned scholars and teachers that provide an important and useful overview of Jewish history and the development of Judaism, while exploring central issues in Jewish Studies that cut across historical periods and offer important opportunities to track significant themes throughout the diversity of Jewish experiences. In addition to a bibliography to help orient students and researchers, the volume includes a series of indispensable research tools, including a chronology, maps, and a glossary of key terms and concepts. This is the essential reference guide for anyone working in or exploring the rich and dynamic field of Jewish Studies.
Welcoming the Undesirables
Author: Jeff LesserPublisher: Univ of California Press
ISBN: 0520084136
Category : History
Languages : en
Pages : 303
Book Description
"This book adds an important new dimension to the worldwide history of the Jewish refugees during the Holocaust."—Jonathan D. Sarna, Brandeis University "Lesser's book explains the Latin American Jewish experience more than any other book I know."—Robert M. Levine, University of Miami
Moses Hirschel and Enlightenment Breslau
Author: David Heywood JonesPublisher: Springer Nature
ISBN: 3030462358
Category : Social Science
Languages : en
Pages : 264
Book Description
Breslau has been almost entirely forgotten in the Anglophone sphere as a place of Enlightenment. Moreover, in the context of the Jewish Enlightenment, Breslau has never been discussed as a place of intercultural exchange between German-speaking Jewish, Protestant and Catholic intellectuals. An intellectual biography of Moses Hirschel offers an excellent case-study to investigate the complex reciprocal relationship between Jewish and non-Jewish enlighteners in a prosperous and influential Central European city at the turn of the 18th century.
Warsaw. The Jewish Metropolis
Author: Glenn DynnerPublisher: BRILL
ISBN: 9004291814
Category : Religion
Languages : en
Pages : 640
Book Description
Warsaw was once home to the largest and most diverse Jewish community in the world. It was a center of rich varieties of Orthodox Judaism, Jewish Socialism, Diaspora Nationalism, Zionism, and Polonization. This volume is the first to reflect on the entire history of the Warsaw Jewish community, from its inception in the late 18th century to its emergence as a Jewish metropolis within a few generations, to its destruction during the German occupation and tentative re-emergence in the postwar period. The highly original contributions collected here investigate Warsaw Jewry’s religious and cultural life, press and publications, political life, and relations with the surrounding Polish society. This monumental volume is dedicated to Professor Antony Polonsky, chief historian of the new Warsaw Museum for the History of Polish Jews, on the occasion of his 75th birthday.
That Jewish Moment
Author: Sari KopitnikoffPublisher:
ISBN: 9780578613055
Category :
Languages : en
Pages :
Book Description
The stirring sound of the shofar, munching on a bagel and cream cheese sandwich, passing windows with lit menorahs, and spotting a kippah in an unexpected place... There are so many reasons to celebrate Jewish life.The popular Instagram series, That Jewish Moment, has earned the affection of thousands of Jews of all ages, backgrounds, and parts of the globe. They unite by the vivid and heartfelt images of moments in Jewish life. As the readers turn the bright pages in this book, feelings of nostalgia, excitement, and pride will fill their hearts.This collection contains over 250 original illustrations and captions featuring the special Jewish moments in life, along with behind the scenes stories, interactive activities, and a bunch of never-been-seen-before drawings. Welcome to That Jewish Moment.
Eat Something
Author: Evan BloomPublisher: Chronicle Books
ISBN: 1452179034
Category : Cooking
Languages : en
Pages : 243
Book Description
From nationally recognized Jewish brand Wise Sons, the cookbook Eat Something features over 60 recipes for salads, soups, baked goods, holiday dishes, and more. This long-awaited cookbook (the first one for Wise Sons!) is packed with homey recipes and relatable humor; it is as much a delicious, lighthearted, and nostalgic cookbook as it is a lively celebration of Jewish culture. Stemming from the thesis that Jews eat by occasion, the book is organized into 19 different events and celebrations chronicling a Jewish life in food, including: bris, Shabbat, Passover and other high holidays, first meal home from college, J-dating, wedding, and more. • Both a Jewish humor book and a cookbook • Recipes are drawn from the menus of their beloved Bay Area restaurants, as well as all the occasions when Jews gather around the table. • Includes short essays, illustrations, memorabilia, and stylish plated food photography. Wise Sons is a nationally recognized deli and Jewish food brand with a unique Bay Area ethos—inspired by the past but entirely contemporary, they make traditional Jewish foods California-style with great ingredients. Recipes include Braided Challah, Big Macher Burger, Wise Sons' Brisket, Carrot Tzimmes, and Morning After Matzoquiles, while essays include Confessions of a First-Time Seder Host, So, You Didn't Marry a Jew, and Iconic Chinese Restaurants, As Chosen by the Chosen People. • Great for those who enjoyed Zahav: A World of Israeli Cooking by Michael Solomonov, The 100 Most Jewish Foods: A Highly Debatable List by Alana Newhouse, and Russ & Daughters: Reflections and Recipes from the House That Herring Built by Mark Russ Federman • A must for anyone looking to expand their knowledge of Jewish cuisine and culture
The Routledge Companion to Jewish History and Historiography
Author: Dean Phillip BellPublisher: Routledge
ISBN: 0429859171
Category : History
Languages : en
Pages : 863
Book Description
The Routledge Companion to Jewish History and Historiography provides an overview of Jewish history from the biblical to the contemporary period, while simultaneously placing Jewish history into conversation with the most central historiographical methods and issues and some of the core source materials used by scholars within the field. The field of Jewish history is profitably interdisciplinary. Drawing from the historical methods and themes employed in the study of various periods and geographical regions as well as from academic fields outside of history, it utilizes a broad range of source materials produced by Jews and non-Jews. It grapples with many issues that were core to Jewish life, culture, community, and identity in the past, while reflecting and addressing contemporary concerns and perspectives. Divided into four parts, this volume examines how Jewish history has engaged with and developed more general historiographical methods and considerations. Part I provides a general overview of Jewish history, while Parts II and III respectively address the rich sources and methodologies used to study Jewish history. Concluding in Part IV with a timeline, glossary, and index to help frame and connect the history, sources, and methodologies presented throughout, The Routledge Companion to Jewish History and Historiography is the perfect volume for anyone interested in Jewish history.
Consumer Culture and the Making of Modern Jewish Identity
Author: Gideon ReuveniPublisher: Cambridge University Press
ISBN: 110850857X
Category : History
Languages : en
Pages : 281
Book Description
Antisemitic stereotypes of Jews as capitalists have hindered research into the economic dimension of the Jewish past. The figure of the Jew as trader and financier dominated the nineteenth and twentieth centuries. But the economy has been central to Jewish life and the Jewish image in the world; Jews not only made money but spent money. This book is the first to investigate the intersection between consumption, identity, and Jewish history in Europe. It aims to examine the role and place of consumption within Jewish society and the ways consumerism generated and reinforced Jewish notions of belonging from the end of the eighteenth century to the beginning of the new millennium. It shows how the advances of modernization and secularization in the modern period increased the importance of consumption in Jewish life, making it a significant factor in the process of redefining Jewish identity.
