The Gluten-Free Almond Flour Cookbook

Author: Elana Amsterdam
Publisher: Celestial Arts
ISBN: 1607745402
Category : Cooking
Languages : en
Pages : 146

Book Description
99 family-friendly gluten-free recipes for breafast, dinner, and dessert. The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are as nutritious and tasty as their traditional counterparts. Popular food blogger Elana Amsterdam offers ninety-nine family-friendly classics—from Pancakes to Eggplant Parmesan to Chocolate Cake—that feature her gluten-free ingredient of choice, almond flour. Because these recipes are low glycemic, low in cholesterol and dairy, and high in protein and fiber, they are also ideal for people with diabetes, obesity, and high cholesterol. So whether you’re looking for a quick breakfast treat, a comfort food entrée, or a showstopping dessert, The Gluten-Free Almond Flour Cookbook proves that gluten-free cooking can mean healthy eating for everyone.

The Alternative Flour Cookbook

Author: Kim Lutz
Publisher: Union Square & Co.
ISBN: 1454942541
Category : Cooking
Languages : en
Pages : 314

Book Description
Move beyond all-purpose flour with the first comprehensive cookbook that covers a wide range of alternative flours—not just one! Alternative flours—like chickpea, oat, spelt, or almond—have many advantages for the home cook. They add complex flavors, and bring a host of nutrients, including protein, fiber, and minerals like iron and calcium, to just about every dish. Alternative flours are also versatile, making it easy to create plant-based quiches, frittatas, cakes, bread, and so much more. This groundbreaking cookbook features more than 100 simple recipes that will expand your vegan repertoire in exciting ways—such as Chocolate Glazed Donuts, Savory Sausage Cheese Muffins, Gluten-Free Beer Bread, Sheet Pan Fajitas, Sesame Almond Noodles, Almond-Crusted Tofu, Barbecue Seitan Sandwiches, Pineapple Upside-Down Cake, Gluten-Free Chocolate Cake, Orange Cranberry Cookies, and much more!

The Gluten-Free Cookbook

Author: Heather Whinney
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9781405394314
Category : Gluten-free diet
Languages : en
Pages : 352

Book Description
An indispensable everyday recipe book for people with coeliac disease and other gluten intolerances The Gluten-Free Cookbookproves that eating can still be one of life's great pleasures, even when you have to cut out wheat, rye and barley - enjoy over 230 recipes that are gluten-free and delicious. Each recipe has been carefully tested and includes a full nutritional breakdown so you can enjoy a diet that is healthy and balanced without compromising on flavour. Also features a full guide to gluten-containing foods with a list of gluten-free alternatives, creative ideas on storecupboard essentials and advice on how to tackle dinner parties and eating out. Plus step by steps on gluten-free baking help you to bake perfect bread and cakes, work with pastry and make your own pasta. The Gluten-Free Cookbook includes everything you need to have a delicious and varied diet while staying gluten-free and healthy.

Almond Flour Cookbook

Author: Martha Stone
Publisher: Createspace Independent Publishing Platform
ISBN: 9781978432758
Category :
Languages : en
Pages : 126

Book Description
The almond is a species of tree nut, native to the Middle East, North Africa, and the Indian subcontinent. It comes in a drupe shape, with a rough shell around the inner nut. Almonds are a perfect snack (for those who do not suffer from nut allergies) due to their significant amount of vitamin E and proteins. Being completely gluten-free, almonds are an irreplaceable part of GF baked goods. Yes, you get it, we are talking about almond flour. Because of its perfect composition, almond flour can be used in many dishes, including cookies, cakes, donuts, waffles, pancakes, and much more. The almond flour is a soft flour, and therefore all baked good with this flour is generally softer than those made with a plain wheat flour. Sometimes, almond flour needs some "sharp kick" just to get necessary texture, and it is easily compensated with all-purpose flour and different types of starches. Desserts made with almond flour are the best desserts you can make. It this Almond flour cookbook we have compiled some of the best almond flour recipes to support our claim. We are sure you will enjoy every recipe as much as we do and learn new and exciting ways of food preparation. Happy cooking!

Everyday Keto Baking

Author: Erica Kerwien
Publisher: Fair Winds Press
ISBN: 1592339069
Category : Cooking
Languages : en
Pages : 163

Book Description
Have your cake—and stay keto too! With Everyday Keto Baking, there's no need to deprive yourself of the breads, muffins, and other treats you love. Instead, learn to make keto-friendly (low-carb, high-fat) versions of your favorite baked goods using real-food ingredients. This is the only keto baking book you'll ever need. Inside you'll find more than 80 recipes specifically geared to the keto diet. Most recipes rely on coconut flour and almond flour, two of the most popular alternative flours on the market. Coconut flour is an all-natural flour made only from coconut; contains no gluten and no grain; and is low in digestible carbs and high in fiber, making it a favorite among keto, gluten-free, grain-free, nut-free, and low-glycemic lifestyles. Its pure, slightly sweet taste is subtle enough that even coconut haters won't be able to detect it, and it lends itself perfectly to baked goods, creating results far superior to many other “healthy” treats. Alongside other healthy ingredients like eggs and low-carbsweeteners, the recipes in this book have been carefully created to not only taste delicious, but also help you meet your macros (your target ratio of protein, fat, and carbs on keto). Enjoy all the special treats you once thought were off-limits, such as: Fluffy Pancakes Cheesy Bagels Garlic Cauliflower Breadsticks Chocolate Zucchini Bread Cinnamon Streusel Cake Strawberry Rhubarb Cobbler Chocolate Chip Cookies Red Velvet Cupcakes Cheesecake Brownies Spinach Feta Quiche Everyday Keto Baking gives you limitless options for enjoying baked goods without guilt. The only thing you need to worry about now is keeping them away from everyone else! [Publisher's Note: Everyday Keto Baking is a revised and adapted version of the original book The Healthy Coconut Flour Cookbook.]

Maman: The Cookbook

Author: Elisa Marshall
Publisher: Clarkson Potter
ISBN: 0593138961
Category : Cooking
Languages : en
Pages : 256

Book Description
Experience the award-winning recipes for cookies, cakes, quiches, and croissants from maman, the beloved rustic-chic café NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TASTE OF HOME • “The perfect host gift but also one that will surely be earmarked, splashed with wine and chocolate from overuse, which in my mind is a smash.”—Erin McKenna, owner of Erin McKenna’s Bakery Elisa Marshall and Benjamin Sormonte opened maman to fill a void in their hearts. They wanted to create a warm, cozy place for people to come together and savor a freshly baked madeleine or slice of savory quiche with the comfort and familiarity of being in their own living room. This collection of 100 recipes spans bestselling dishes from their locations in New York City, Montreal, and Toronto—like Banana-Lavender Cornmeal Waffles with Vanilla Mascarpone, Cumin Chickpea Salad, and the Nutty Chocolate Chip Cookies made famous by none other than Oprah. French café culture and urban-rustic design come together to create a cookbook as delicious as it is visually inspiring. Whether you’d like to make one of Elisa’s naked cakes for a special occasion or a roasted chicken sandwich with basil aïoli for lunch, maman welcomes you with open arms.

Almond Flour Cookbook

Author: Maria Sobinina
Publisher: Independently Published
ISBN: 9781097586677
Category :
Languages : en
Pages : 86

Book Description
Almond Flour - Be Gluten-Free. Would you like to impress your loved ones with tasty and healthy dishes? This Almond Flour Cookbook is for you. With Maria's step-by-step instructions it is easy to make any dish a success. Surprise your guests and loved ones with your creations. Almond flour has high nutritional content, and it is low on carbohydrates. It is a popular gluten-free substitute for wheat flour. Almond Flour dishes come in many flavors. Unleash your creativity with easy step by step guided recipes! Get your cookbook copy today. With the help of this cookbook you will be able to make the following recipes: Almond Flour Banana Bread Almond Flour Coconut Bread Almond Flour Pumpkin Bread Almond Flour Pancakes Almond Flour Coconut Pancakes Almond Flour Waffles Almond Flour Dessert Crepe Almond Flour Cookies Almond Flour Coconut Cookies Almond Flour Cake Carrot Sweet Potato Cheesecake Carrot Almond Bundt Cake Marzipan Icing Almond Butter Almond Chocolate Squares Almond Coconut Balls Almond Flour Naan With Fruits & Nuts Almond Flour Stuffed Mushrooms Sweet Potato Crust Almond Pizza Almond Flour Crust Pizza Almond Flour Crab Cakes Almond Flour Crusted Salmon What my readers have to say: "This is the best thing I ever have done for my health. I feel amazing."

The Complete Almond Flour Cookbook

Author: Emily Patrick
Publisher:
ISBN:
Category :
Languages : en
Pages : 60

Book Description
Almоnd flour is рrоduсеd frоm grоund sweet аlmоndѕ аnd furthеr, іt іѕ рrосеѕѕеd іn different fоrmѕ аѕ per іtѕ application іn food аnd beverage іnduѕtrу. Almond flоur іѕ produced іn fоrm of extra fіnе blаnсhеd оr іn fіnе nаturаl fоrm. Almond flоur іѕ rісh thе ѕоurсе of vіtаmіnѕ including vitamin E, vіtаmіn B, vіtаmіn A, mіnеrаlѕ, оmеgа fаttу асіdѕ аnd рrоtеіn аnd others. It mаkеѕ almond flоur аѕ аn all-purpose carrier аnd essential flour еѕресіаllу used for bаkіng, сооkіng, and also іn cosmetic. Mіddlе East & Afrіса and Aѕіа-Pасіfіс rеgіоn іѕ thе mаjоr producers of аlmоndѕ in the global mаrkеt. Currеntlу, іtѕ demand is іnсrеаѕіng іn bаkеrу аnd соnfесtіоnеrу рrоduсtѕ as іnсluѕіоn оf almond flоur іn thеѕе рrоduсtѕ enhances the nutrіtіоnаl vаluе and helps tо gіvе better tеxturе and flаvоr. In blаnсhеd аlmоnd flоur, fіrѕtlу thе ѕkіnѕ оf аlmоndѕ аrе removed аnd thеn thеу are grоundеd tо make flоur whіlе natural almond flour is ѕіmрlу made оf grоundеd almonds аnd hаѕ wіdе аррlісаtіоn іn preparing brеаd, саkеѕ, cookies, раѕtrіеѕ, аnd оthеr fооd рrоduсtѕ. Almоnd flour hаѕ bесоmе a staple ingredient іn hеаlthу bаkіng, but whаt'ѕ аll the fuss about this nіftу ingredient аnd hоw саn уоu use іt? This Almond Flour Cookbook is for you. With Maria's step-by-step instructions it is easy to make any dish a success. Surprise your guests and loved ones with your creations.such as: Quick Almond Flour Pancakes Almond Butter Blossoms Almond Coconut Muffins Almond Cookies II Almond Cream-Puff Ring Cinnamon-Raisin Almond Flour Muffins Almond Crunch Pound Cake Almond Flour Banana Bread

Almonds Every Which Way

Author: Brooke McLay
Publisher: Hachette UK
ISBN: 0738217395
Category : Cooking
Languages : en
Pages : 272

Book Description
Almonds are everywhere, and with good reason! Full of vitamin E, magnesium, protein, fiber, calcium, and more, this superfood delivers lots of health benefits in a delicious little package. When almonds are made into grain-free flour, non-dairy milk, and nut butter, these easy alternatives to wheat flour, dairy, and peanut butter support a variety of diets--vegan to gluten-free, vegetarian to Paleo. Whether you're following a particular way of eating or just looking to add variety to your cooking, Almonds Every Which Way offers key info for incorporating more nutritious foods into your diet, including: Basic recipes for homemade almond milks, butters, and flours Easy tips and tricks for using and storing almond ingredients Nutritional info for each recipe Designations for gluten-free, allergy-free, dairy-free, vegetarian, vegan, and Paleo options And, of course, the recipes: you'll find more than 150 scrumptious almond-based dishes, from breakfast favorites like smoothies, pancakes, and croissants, to sandwiches, snacks, and easy, family-pleasing entrees like fish tacos and vegan "neatloaf." With Almonds Every Which Way, you'll have every diet, meal, and taste bud covered.

222 Yummy Almond Flour Recipes

Author: Sandra Wolfe
Publisher:
ISBN:
Category :
Languages : en
Pages : 132

Book Description
Happiness is Experimenting in the Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩With life being fast-paced nowadays, it's difficult to make time to cook meals from scratch. But it's essential enough for me to make it my priority. Cooking at home is good not only for my family but also for me. So why don't we creating our own tasty dishes with the recipes in the book "222 Yummy Almond Flour Recipes"! 222 Awesome Almond Flour Recipes Consider "222 Yummy Almond Flour Recipes" as a celebration of bringing people together through good food like. Sharing here most of my personal favorites, as well as some recipes I got from my family and friends. In most of recipes, preparation, cooking, and cooling times are included. They're estimates only, so no need to follow them to a T. Those time estimates just work for me when I cook for my family. A dish that takes me half an hour to make may take you just 15 minutes or an hour. Just as some ovens heat faster and some people slice ingredients more quickly than others. Don't be disheartened if it takes you longer to prepare a dish or the outcome doesn't look like the one in the photo. What matters more is owning and enjoying the cooking experience.More than the recipes and food photos in this book, I hope to inspire you to unlock ways to cook meals that are truly yours, whether you just want to experiment in the kitchen as a beginner or you're looking to learn new recipes to add to the selection of meals you've been serving for years. Regardless, just enjoy cooking. In case you mess up, you can always order pizza.You also see more different types of recipes such as: Pizza Crust Recipes Blueberry Muffin Recipe Chicken Marsala Recipe Pumpkin Pie Cookbook Banana Bread Recipe Strawberry Shortcake Cookbook Quiche Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and experiment in your little kitchen every day!Enjoy the book,