Sing A Song Of Hawker Food: Humpty Dumpty & Friends Have A Singapore Hawker Feast

Author: Lianne Ong
Publisher: World Scientific
ISBN: 9811239843
Category : Juvenile Nonfiction
Languages : en
Pages : 32

Book Description
The worlds of nursery rhymes and Singapore hawker food collide in this book. Dive into fractured nursery rhymes with a local twist, featuring Singapore hawker food.Imagine Humpty Dumpty enjoying kaya toast, Jack and Jill grilling satay on a hill and the three blind mice eating chicken rice at the hawker centre. Wouldn't that be a funny sight?Cheeky illustrations highlight aspects of Singapore hawker culture that children will have fun identifying. Young readers (and not so young ones) can sing or read these hawker food rhymes and follow the familiar rhythms, while naming the well-loved hawker fare that appear in the rhymes.

Singapore Hawker Classics Unveiled

Author: Temasek Polytechnic
Publisher: Marshall Cavendish International Asia Pte Ltd
ISBN: 9814677868
Category : Cooking
Languages : en
Pages : 182

Book Description
Produced as a celebration of Singapore’s renowned culinary heritage, Singapore Hawker Classics Unveiled, tells you everything you ever needed to know – and more! – about 25 of our favourite dishes. The 25 delicious recipes featured will allow you to recreate your favourite classic hawker treats at home and inspire you to look at these familiar dishes in a new light – each dish includes its traditional presentation together with an additional interpretation with a modern twist. Moreover, every dish is covered in great detail, including information on its heritage, its aroma, taste and texture, its nutritional value, as well as clear step-by-step instructions and photographs

ABC Explore Singapore

Author: Michelle Lowbeer
Publisher: Marshall Cavendish International (Asia) Pte Limited
ISBN: 9789814779463
Category : Travel
Languages : en
Pages : 0

Book Description
-Features 30 beautiful and engaging illustrations -Provides an introduction to interesting places and activities in Singapore -A handy gift for both locals and visitors -Includes unusual places such as the Dragon Kiln and the Yueh Hai Ching Temple

Big Cities Little Foodies

Author: Cheryl Chepusova
Publisher:
ISBN: 9781733820936
Category :
Languages : en
Pages :

Book Description

Makan Mischief

Author: Evelyn Sue Wong
Publisher:
ISBN: 9789814901727
Category : Mynahs
Languages : en
Pages : 0

Book Description

A Little Book of Japanese Contentments

Author: Erin Niimi Longhurst
Publisher: Chronicle Books
ISBN: 9781452174136
Category : Self-Help
Languages : en
Pages : 0

Book Description
A Little Book of Japanese Contentments is a beautiful book that distills traditional Japanese philosophies intrinsic to wellbeing. A richly illustrated journey through Japanese culture that leads to a more mindful and gratified life: With the longest healthy life spans in the world, Japanese people understand the art of living well. With A Little Book of Japanese Contentments, anyone can explore the timeless philosophies as they relate to almost every aspect of life. • Provides easy-to-follow exercises to inspire those who want to live a happier, more balanced life • Includes sections on kokoro (heart and mind) and karada (body), plus a guide on how to form and nurture good habits. Also includes entries on ikigai (living with purpose), wabi-sabi (the beauty of imperfection and impermanence), shinrinyoku (forest bathing), ikebana (the art of flower arranging), and much more • Features an exquisite layout filled with aesthetically pleasing photographs and illustrations that help capture the culture and bring it to life. "With this book, I want to inspire and provide guidance on ways to enrich and complement your lifestyle through a new lens." — Erin Niimi Longhurst, Author A Little Book of Japanese Contentments is a warm invitation to cultivate happiness in everyday life. Erin Niimi Longhurst is a writer and blogger based in the UK. Ryo Takemasa is an illustrator based in Tokyo, Japan. Makes an excellent and unique gift for friends and loved ones that are interested in Japanese culture and philosophies.

The Little Book of Singapore Food Illustrated

Author: Emily Yeo
Publisher: Marshall Cavendish Editions
ISBN: 9789814868723
Category :
Languages : en
Pages : 0

Book Description
The Little Book of Singapore Food Illustrated invites you to explore the colorful variety of food that makes up the Singaporean palate. Whether you're a food noob or enthusiast, this illustrated cookbook promises a quick, fun and drool-worthy journey through some of the little island's most popular foods. The dishes range from time-tested hawker fare and trendy foods that have quickly become Singaporean staples, to nostalgic treats that bring back fond childhood memories, including: * chicken rice * wanton mee * ang ku kueh * vadai * bubble tea * egg tarts * iced gem biscuits * keropok * roti jala Informative headnotes tell the stories behind the dishes and detailed illustrated steps show the techniques behind each creation.

Waitrose Food Illustrated

Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 638

Book Description

The Rough Guide to Singapore

Author: Rough Guides
Publisher: Penguin
ISBN: 024129164X
Category : Travel
Languages : en
Pages : 290

Book Description
The Rough Guide to Singapore is the ultimate travel guide to this multicultural island state. Discover Singapore's highlights with stunning photography, color-coded maps, and detailed practical advice on what to see and do-from atmospheric temples, mouthwatering food stalls, and heritage districts to Marina Bay and Universal Studios. Insider descriptions of the best hotels, bars, clubs, shops, and restaurants for all budgets, and loads of practical advice, suggested itineraries, and Top 5 boxes will help you explore. Make the most of your time with The Rough Guide to Singapore.

Edible Asian Garden

Author: Rosalind Creasy
Publisher: Tuttle Publishing
ISBN: 1462917631
Category : Cooking
Languages : en
Pages : 113

Book Description
With beautiful photography and region-specific growing tips, The Edible Asian Garden features delicious recipes and gardening techniques from China, Japan, India and Southeast Asia. With plant information and practical how-to, author Rosalind Creasy takes us on a tour of three of her own successful Asian gardens—one suitable for cool weather, another for warmer weather, and a stir-fry garden—to show the variety of vegetables that can be grown in a range of climates and for a variety of purposes. In "The Asian Garden Encyclopedia," Creasy gives information for 108 distinct varieties of Asian vegetables. Looking for a novel ingredient to add to Friday night stir-fry supper? Why not grow it—the Resources section offers many seed sources for Asian vegetables that are easier to plant than to find at your local market. Finally, in the Recipes section, Creasy presents common Asian ingredients and cooking methods. Featured Asian recipes include: Pickled Ginger Lemon Grass Tea Carrot and Garlic Stir-fry Pea Shoots with Crab Sauce Thai Chicken Soup with Pigeon Peas Vietnamese Salad Rolls Winter Squash, Japanese Style Thai Red Vegetable Curry Vegetable Tempura And many more!