Author: Alistair ElliotPublisher: Prospect Books (UK)
ISBN:
Category : Cooking
Languages : en
Pages : 172
Book Description
This is a parallel text collection of the best Latin poems on food, translated into poetic English.
The Loaded Table : Representations of Food in Roman Literature
Author: Emily GowersPublisher: Clarendon Press
ISBN: 0191591653
Category :
Languages : en
Pages : 349
Book Description
This book offers a novel and unconventional approach to Roman culture, through food - or rather, food as it is represented in literature. Food is not generally thought of as the noblest of literary subjects, and this view is a legacy from the Romans, so it is curious that Roman writers chose so persistently to depict their society at the dinner-table. Why this was so, and what effect the inclusion of food had on the status of the literary texts that described it, are among the questions discussed here. The book also addresses problems that arise when a material subject is translated into words, and contains fresh interpretations of Latin texts that have been unjustly undervalued - comedy, satire, epigrams, letters, and iambics. While often regarded as something trivial and gross, food was in fact one of the most suggestive images for Roman civilization. -
Roman Poems
Author: Pier Paolo PasoliniPublisher: City Lights Books
ISBN: 9780872861879
Category : Literary Criticism
Languages : en
Pages : 164
Book Description
The Italian film-maker Pier Paolo Pasolini was first and always a poet-the most important civil poet, according to Alberto Moravia, in Italy in the second half of this century. His poems were at once deeply personal and passionately engaged in the political turmoil of his country. In 1949, after his homosexuality led the Italian Communist Party to expel him on charges of "moral and political unworthiness," Pasolini fled to Rome. This selection of poems from his early impoverished days on the outskirts of Rome to his last (with a backward longing glance at his native Frill) is at the center of his poetic and filmic vision of modern Italian life as an Inferno. Pier Paolo Pasolini was born in 1922 in Bologna. In addition to the films for which he is world famous, he wrote novels, poetry, and social and cultural criticism. He was murdered in 1975.
The Poems of Catullus
Author: CatullusPublisher: Graphic Arts Books
ISBN: 1513274015
Category : Poetry
Languages : en
Pages : 73
Book Description
The Poems of Catullus describes the lifestyle of the Latin poet Catullus, his friends, and his lover, Lesbia. Catullus writes about each of his subjects in tones unique to them. With wild stories of the trouble and comradery shared by his friends, Catullus provides insight on more scandalous aspects of high society Roman culture. However, Catullus’ most shocking and compelling subject is his lover, Lesbia, the wife of an aristocrat. The two share a secret and sensual love, taboo not just because of the infidelity, but because Lesbia is many years older than Catullus. Throughout his poems, Catullus depicts their complicated relationship, first in a tender, lustful way, detailing their affairs, then gradually becomes more heated with angst and confusion. In his exploration of their relationship, Catullus embodies the possibility of simultaneously loving and hating someone. With vivid emotion and imagery, The Poems of Catullus provide a clear picture of the poet, his friends, and his lover and invoke a strong impression on its audience. Because of the deep emotions infused with each word and the visceral depictions of ancient Roman life, this collection of poetry is relatable to a modern-day audience, and is an essential educational source. Catullus paved the way and inspired change in the art of poetry, influencing countless poets and poetry styles. The Poems of Catullus also helped create the idea of poetry as a profession. The Poems of Catullus serves a valuable and educational source, enlightening audiences on the culture of the upper-class of the late Roman Republic. However, because Catullus also explores the complex human emotions regarding friendship, sex, and love, The Poems of Catullus have proven to be a timeless testament to the duality of humankind, embracing emotions that lie between the extremes in the spectrum of feeling. Catering to a contemporary audience, this edition of The Poems of Catullus features a new, eye-catching cover design and is reprinted in a modern font to accompany the timeless exploration of human emotion and the humorous, exciting life events of the influential poet Catullus.
A Garden of Latin Verse
Author: Yvonne WhitemanPublisher:
ISBN: 9780711212398
Category : Latin poetry
Languages : en
Pages : 77
Book Description
The poetry of Catullus, Virgil, Horace and Ovid has endured over 2,000 years. For most of that time it was read only in Latin, the language of its origin - but over the centuries celebrated writers, from John Dryden to Aubrey Beardsley to Ezra Pound, have been inspired to create their own translations. Each verse extract appears both in Latin and English, illustrated with a detail from an ancient Roman painting or mosaic - many of them treasures from Pompeii and Herculaneum, preserved by the volcanic eruption which destroyed the two cities in 79 AD. The images capture the spirit of the age in which this enchanting poetry was written and, accompanied by a biographical note on each poet, make a perfect introduction to the towering civilization that was Rome.
Author: TrilussaA Really Big Lunch
Author: Jim HarrisonPublisher: Grove/Atlantic, Inc.
ISBN: 080218944X
Category : Literary Collections
Languages : en
Pages : 291
Book Description
An essay collection from “the Henry Miller of food writing” and New York Times–bestselling author of The Raw and the Cooked (The Wall Street Journal). Jim Harrison was beloved for his untamed prose and larger-than-life appetite. Collecting many of his most entertaining and inspired food pieces for the first time, A Really Big Lunch “brings him roaring to the page again in all his unapologetic immoderacy, with spicy bon mots and salty language augmented by family photographs” (NPR). From the titular New Yorker article about a French lunch that went to thirty-seven courses, to essays on the relationship between hunter and prey, or the obscure language of wine reviews, A Really Big Lunch is shot through with Harrison’s aperçus and delight in the pleasures of the senses. Between the lines the pieces give glimpses of Harrison’s life over the last three decades. Including articles that first appeared in Brick, Playboy, Kermit Lynch Wine Merchant, and more, as well as an introduction by Mario Batali, A Really Big Lunch offers “sage and succulent essays” for the literary gourmand (Shelf Awareness, starred review).
Propertius in Love
Author: Sextus PropertiusPublisher: Univ of California Press
ISBN: 0520935845
Category : Literary Criticism
Languages : en
Pages : 315
Book Description
These ardent, even obsessed, poems about erotic passion are among the brightest jewels in the crown of Latin literature. Written by Propertius, Rome's greatest poet of love, who was born around 50 b.c., a contemporary of Ovid, these elegies tell of Propertius' tormented relationship with a woman he calls "Cynthia." Their connection was sometimes blissful, more often agonizing, but as the poet came to recognize, it went beyond pride or shame to become the defining event of his life. Whether or not it was Propertius' explicit intention, these elegies extend our ideas of desire, and of the human condition itself.
Food, Poetry, and the Aesthetics of Consumption
Author: Michel DelvillePublisher: Routledge
ISBN: 1135904693
Category : Literary Criticism
Languages : en
Pages : 162
Book Description
From Plato’s dismissal of food as a distraction from thought to Kant’s relegation of the palate to the bottom of the hierarchy of the senses, the sense of taste has consistently been devalued by Western aesthetics. Kant is often invoked as evidence that philosophers consider taste as an inferior sense because it belongs to the realm of the private and subjective and does not seem to be required in the development of higher types of knowledge. From a gastrosophical perspective, however, what Kant perceives as a limitation becomes a new field of enquiry that investigates the dialectics of diet and discourse, self and matter, inside and outside. The essays in this book examine the importance of food as a pivotal element – both materially and conceptually – in the history of the Western avant-garde. From Gertrude Stein to Alain Robbe-Grillet and Samuel Beckett, from F.T. Marinetti to Andy Warhol, from Marcel Duchamp to Eleanor Antin, the examples chosen explore the conjunction of art and foodstuff in ways that interrogate contemporary notions of the body, language, and subjectivity.
Catullus: Poems
Author: Gaius Valerius CatullusPublisher: Bloomsbury Publishing
ISBN: 1472502647
Category : Literary Collections
Languages : en
Pages : 369
Book Description
Catullus, who lived from about 84 to 54 BC, was one of ancient Rome's most gifted, versatile and passionate poets. Living at a time of radical social change at the end of the Roman Republic, he belonged to a group of young poets who embraced Hellenistic forms to forge a new literary style, the so-called 'neoterics'. This comprehensive edition includes the complete, unabridged and unbowdlerised poems and is the definitive student edition of Catullus' work. The extensive introduction covers topics including the role of Catullus' literary paramour Lesbia, the few biographical certainties known about Catullus' life and other figures from the contemporary political scene. In addition to this, there is a brief overview of the poems' textual history, discussion of Catullus' style across the collection and linguistic discussions of morphology, vocabulary, syntax and metre. The commentary notes include individual introductions and bibliographies to each poem, as well as line by line notes which translate difficult phrases and gloss obscure words. In addition to this, more detailed explanations of poetic, structural and contextual points are also provided.
