Author: Leonard Alfred Brennan Publisher: Texas A&M University Press ISBN: 1603445129 Category : Nature Languages : en Pages : 507
Book Description
Texas Quails presents the first complete assessment of the four species of quail found in this vast state. Experts describe each of them and examine all geographic regions of the state for historical and current population trends, habitat status, and research needs. These experts also discuss management practices, hunting issues, economics, and diseases.
Author: Jane Whittingham Publisher: Pajama Press Inc. ISBN: 1772780677 Category : Juvenile Fiction Languages : en Pages : 19
Book Description
No matter how hard she tries, little Queenie Quail can’t keep up with her Mama and her Papa and her nine bobbing, tapping siblings. “Hurry, hurry, hurry!” they exclaim as Queenie lags behind. But how can Queenie hurry when there are so many interesting things to look at? One day when she stops to admire a fascinating feather, a flash of orange catches Queenie’s eye. Spotting danger among the greenery, Queenie springs into action, hurry, hurry, hurrying to warn her family just in the nick of time. From Jane Whittingham, the celebrated author of Wild One and A Good Day for Ducks, Queenie Quail Can’t Keep Up is a story about the value of slowing down to take notice of the world around us. Whittingham’s bouncy prose is filled with lovely wordplay and musicality, pairing perfectly with debut illustrator Emma Pedersen’s whimsical illustrations in this tale that young readers will identify with and ask for again and again.
Author: Paul Johnsgard Publisher: Lulu.com ISBN: 1609621174 Category : Nature Languages : en Pages : 134
Book Description
This book documents the biology of six species of New World quails that are native to North America north of Mexico (mountain, scaled, Gambel's, California, and Montezuma quails, and the northern bobwhite), three introduced Old World partridges (chukar, Himalayan snowcock, and gray partridge), and the introduced common (ring-necked) pheasant. Collectively, quails, partridges, and pheasants range throughout all of the continental United States and the Canadian provinces. Two of the species, the northern bobwhite and ring-necked pheasant, are the most economically important of all North American upland game birds. All of the species are hunted extensively for sport and are highly popular with naturalists, birders, and other outdoor enthusiasts.
Author: Huw Golledge Publisher: John Wiley & Sons ISBN: 1119555248 Category : Medical Languages : en Pages : 1044
Book Description
The UFAW Handbook on The Care and Management of Laboratory and Other Research Animals The latest edition of the seminal reference on the care and management of laboratory and research animals The newly revised ninth edition of The UFAW Handbook on the Care and Management of Laboratory and Other Research Animals delivers an up-to-date and authoritative exploration on worldwide developments, current thinking, and best practices in the field of laboratory animal welfare science and technology. The gold standard in laboratory and captive animal care and management references, this latest edition continues the series’ tradition of excellence by including brand-new chapters on ethical review, the care of aged animals, and fresh guidance on the care of mole rats, corvids, zebrafish, and decapods. The book offers introductory chapters covering a variety of areas of laboratory animal use, as well as chapters on the management and care of over 30 different taxa of animals commonly utilised in scientific procedures and research around the world. It also provides: A thorough introduction to the design of animal experiments, laboratory animal genetics, and the phenotyping of genetically modified mice Comprehensive explorations of animal welfare assessment and the ethical review process Practical discussions of legislation and oversight of the conduct of research using animals from a global perspective In-depth examinations of the planning, design, and construction of efficient animal facilities, special housing arrangements, and nutrition, feeding, and animal welfare The UFAW Handbook on the Care and Management of Laboratory and Other Research Animals Ninth Edition is essential for laboratory animal scientists, veterinarians, animal care staff, animal care regulatory authorities, legislators, and professionals working in animal welfare non-governmental organizations.
Author: Ian McAndrew Publisher: Springer Science & Business Media ISBN: 1461314798 Category : Medical Languages : en Pages : 232
Book Description
Poultry, but more especially game, is a subject close to my heart. Why? Wellfor the last eight years or so I have been, and indeed still am, a keen shooting man. Shooting for sport, I know, is a subject many people find disagreeable, and the an- bloodsports league is a powerful lobby. Nevertheless, it is a pastime that is becoming more and more popular as years go by and one I hope to continue enjoyingfor many years to come. Without it not only would a part of our history and culture be lost, but our wildlife would become threatened, wildlife and habitat conservancy a thing of the past, and the countryside turned into even greater areas of wheat and rape deserts. No one would know the pleasures of the first woodcock or the first English partridge of the season. Imagine a cold winter's morning: a thin covering of snow, the grey skies heavy with more, ready to discharge their cargo without notice. Pick up the gun, call the dogs and set out across the fields. Silence prevails. In the distance, a handful of pigeons are heading this way. Crouching in the hedgerow I wait for them to come within range. Pigeon terrine, pigeon salad with a few toasted kernels, all the menu ideas running through my head, but to no avail, I've been spotted. Truffle and Bella (my dogs) are worrying a patch of brambles, not too keen on going in. Bella scrambles in, belly flat to the ground.
Author: Elizabeth David Publisher: Penguin ISBN: 1101573848 Category : Cooking Languages : en Pages : 420
Book Description
Elizabeth David's Italian Food was one of the first books to demonstrate the enormous range of Italy's regional cooking. For the foods of Italy, explained David, expanded far beyond minestrone and ravioli, to the complex traditions of Tuscany, Sicily, Lombardy, Umbria, and many other regions. David imparts her knowledge from her many years in Italy, exploring, researching, tasting and testing dishes. Her passion for real food, luscious, hearty, fresh, and totally authentic, will inspire anyone who wishes to recreate the abundant and highly unique regional dishes of Italy. For more than seventy years, Penguin has been the leading publisher of classic literature in the English-speaking world. With more than 1,700 titles, Penguin Classics represents a global bookshelf of the best works throughout history and across genres and disciplines. Readers trust the series to provide authoritative texts enhanced by introductions and notes by distinguished scholars and contemporary authors, as well as up-to-date translations by award-winning translators.
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Author: Leonard Alfred Brennan
Author: Jane Whittingham
Author: Paul Johnsgard
Author: Jean A. Larson
Author: Huw Golledge
Author: Joseph Arthur Gibbs
Author: Ian McAndrew
Author: J. H. Bettey
Author: Helen Saunders Wright
Author: Elizabeth David