Best of Irish Home Baking

Best of Irish Home Baking PDF Author: Biddy White Lennon
Publisher: O'Brien Press
ISBN: 9780862788070
Category : Cooking
Languages : en
Pages : 80

Book Description
Bread lies at the heart of the Irish baking tradition, and the range of breads, scones, tarts, cakes and biscuits still baked every day in Irish homes is truly enormous. Possibly the best known is brown bread - unique to every cook - the recipe often a closely guarded secret! These sixty tempting recipes are a selection of the best from the tradition and include soda breads, potato and griddle breads, gur cake, porter cake, barm brack and Christmas cake, buttermilk scones, pancakes, puddings and oaten biscuits. They will delight visitors and Irish people alike. Details of customs, folklore and Irish regional food traditions provide a fascinating background to the recipes and forty charming illustrations complete the mix.

Bigger Bolder Baking

Bigger Bolder Baking PDF Author: Gemma Stafford
Publisher: Houghton Mifflin
ISBN: 1328546322
Category : Cooking
Languages : en
Pages : 323

Book Description
More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford

The Best of Irish Breads and Baking

The Best of Irish Breads and Baking PDF Author: Georgina Campbell
Publisher: Georgina Campbell Guides
ISBN: 9781903164150
Category : Cooking
Languages : en
Pages : 174

Book Description
AN INVALUABLE DELIGHT TO PROFESSIONAL AND NOVICE BAKERS ALIKE, THE BEST IRISH BREADS AND BAKING GATHERS TOGETHER THE CREAM OF BOTH TRADITIONAL AND MODERN RECIPES - FROM WELL - LOVED OLD FAVOURITE SUCH AS BROWN SODA BREAD AND TRADITIONAL SPICEY FRUIT SCONES TO MORE UNUSUAL TEMPTATIONS SUCH AS BALLYLICKEY YUMMY CAKE, FLOWER CREPES WITH SUMMER BERRY FILLING, AND BARBARA'S GUINESS 'YEAST BREAD'.

Irish Traditional Cooking

Irish Traditional Cooking PDF Author: Darina Allen
Publisher: Kyle Books
ISBN: 085783696X
Category : Cooking
Languages : en
Pages : 1089

Book Description
Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.

The Best of Irish Baking Cookbook

The Best of Irish Baking Cookbook PDF Author: Caroline Gray
Publisher:
ISBN: 9781925642162
Category : Baked products
Languages : en
Pages : 128

Book Description
The sweet smells of freshly-baked breads, cakes and treats wafting from the kitchen are some of the most welcoming home comforts. Walk into any Irish household and youll be greeted with a cup of hot tea and a slice of something delicious. Now you can carry on the culture of Irish hospitality in your own home with these treasured and traditional recipes. Youll find much-loved recipes in this book, along with newer favourites that have become the stars of bake sales across the country. All the recipes have been adapted to include both metric and imperial measurements, and youll find suggested ingredient substitutions in case the ones listed are not available to you. Whether youre tying up the apron strings for the first time or a seasoned baking pro, the concise guide to baking basics at the front of the book will come in handy; from conversion charts and a glossary of common terms to the ultimate tips for perfect baking, its guaranteed to help make your baking its very best.

Irish Pantry

Irish Pantry PDF Author: Noel McMeel
Publisher: Running Press Adult
ISBN: 0762450711
Category : Cooking
Languages : en
Pages : 322

Book Description
For those times when you need a snack-or a dessert after a good meal, or a homemade food gift, or a way to preserve the season-you need only to stock an Irish pantry to be prepared for any occasion. From jams and jellies to cakes, breads, condiments, and cured meats, this traditional look at feel-good foods bursting with nostalgia will satisfy your longing for something special. Chef and restaurateur Noel McMeel has spent a lifetime first learning in the kitchen, then working there himself. His recipes are generations old: passed from his grandmother to his mother, and to Noel and the next generation. They celebrate a culture of thrift and good eating, the original "eating local" and "whole foods" movements. Noel offers ways to pack the heat of summer into jars with recipes like Blackberry and Lime Jam and Orange Confit, and his Traditional Irish Christmas Cake might become a regular at your holiday table. There's also Rhubarb Ketchup, Homemade Elderflower Liqueur, Spiced Oat Crackers, and a whole chapter of rubs and seasonings. Whether you're Irish or just a food enthusiast, the Irish pantry may well become a way of life.

Murder at an Irish Christmas

Murder at an Irish Christmas PDF Author: Carlene O'Connor
Publisher: Canelo
ISBN: 1800326963
Category : Fiction
Languages : en
Pages : 320

Book Description
Murder rearranges the Yuletide carols into unexpected eulogies... The O’Sullivans are spending Christmas in West Cork with brother James’s fiancée Elise’s family, including her grandfather, the famous orchestral conductor Enda Elliot. When they learn everyone will choose a name from a hat to buy a music-related Christmas gift for someone else at the gathering, it seems like their greatest concern–until the cantankerous conductor is discovered crushed under a ninety-pound harp in a local concert hall. With the extended family–including Enda’s much-younger new wife Leah, a virtuoso violinist–suspected in his murder, it’s up to Siobhán to ensure the guilty party faces the music. But as a snowstorm strands both families in a lavish farmhouse on a cliff, Siobhán had better pick up the tempo–before the killer orchestrates another untimely demise... A charming Christmas cosy mystery, perfect for fans of Margaret Mayhew and Dee Macdonald.

The Country Cooking of Ireland

The Country Cooking of Ireland PDF Author: Colman Andrews
Publisher: Chronicle Books
ISBN: 1452124051
Category : Cooking
Languages : en
Pages : 385

Book Description
The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries. Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.

The Complete Book of Irish Country Cooking

The Complete Book of Irish Country Cooking PDF Author: Darina Allen
Publisher: Penguin USA
ISBN: 9780670865147
Category : Cooking
Languages : en
Pages : 288

Book Description
Providing an introduction to the art of Irish cookery, a collection of more than 250 traditional recipes includes dishes that range from Watercress Soup to Apple Amble Tart
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