Seven Deadly Sins

Seven Deadly Sins PDF Author: Mikey Robins
Publisher:
ISBN: 9780369335845
Category : Competitive eating
Languages : en
Pages : 379

Book Description
In this irreverent romp through the history of food via the Seven Deadly Sins, Mikey Robins uncovers the most bizarre food-related stories of all time. From the Ancient Egyptians to the Romans, from the medieval monarchs to our current obsession with celebrity chefs, our forebears have left their mark on our habits and social mores, our plates and our palates, telling us one truth above all: where there is food, there is folly.

Seven Deadly Sins and One Very Naughty Fruit

Seven Deadly Sins and One Very Naughty Fruit PDF Author: Mikey Robbins
Publisher:
ISBN: 9781925750171
Category :
Languages : en
Pages : 368

Book Description
A fascinating, funny and downright bizarre survey of culinary oddities by one of Australia's most beloved comedians. In this irreverent romp through the history of food via the Seven Deadly Sins, Mikey Robins uncovers the most bizarre food-related stories of all time. From the Ancient Egyptians to the Romans, from the medieval monarchs to our current obsession with celebrity chefs, our forebears have left their mark on our habits and social mores, our plates and our palates, telling us one truth above all: where there is food, there is folly. On the topic of GLUTTONY, Mikey exposes our obsession with outlandish overconsumption and the thrill of competitive eating. PRIDE reveals some of the most arrogant dinner hosts in history, and how the once humble chef has now achieved rock-god status. LUST sheds light on our aphrodisiac fixations and the most desired foods through time. SLOTH charts the curious evolution of the fork and the etiquette of flatulence. WRATH tells of sausage duels and poisonous spite, while GREED will make you blush at the indulgences of the rich and famous. And who hasn't experienced ENVY when your dining companion's plate sings while yours sputters? Mikey Robins is your personal guide down history's gullet and into the underbelly of our wildest desires, darkest fears and guiltiest pleasures. 'Not a book for those with delicate stomachs, but a hoot for everyone else' Sydney Morning Herald 'Chock full of quirky facts, surprising histories and slightly rude morsels... much like the author himself' Amanda Keller

Idiots, Follies and Misadventures

Idiots, Follies and Misadventures PDF Author: Mikey Robins
Publisher: Simon and Schuster
ISBN: 1761107127
Category : Humor
Languages : en
Pages : 343

Book Description
The history books are full of heroes and villains … but what about all the idiots? Comedian and armchair historian Mikey Robins tells the astonishing story of human stupidity, one idiot at a time. Two things are infinite: the universe and human stupidity, and I’m not sure about the universe. Albert Einstein History is full of heroes and villains. But then there are the idiots. Idiots, Follies & Misadventures shows that human stupidity has always been our constant companion. History tends to omit tales of human fallibility. We overlook the dubious and ridiculous contributions made by history’s tawdry parade of knuckleheads. But this book is a call to arms … knuckleheads assemble! And once assembled, prepare to be mocked. Just because history has mostly swept these idiots under the carpet does not make them by any means unsung heroes. These are rather ridiculous cautionary tales, to amuse and add some perspective to our current rash of stupidity. Tales such as: Why you shouldn’t soak your underpants in mercury. The booze cruise that plunged England into civil war. The Russian nuclear briefcase and pizzas. Flatulence jars and The Great Plague of London. The deadly green wallpaper that proved a problem for Britain's trendy middle-class.

Reprehensible

Reprehensible PDF Author: Mikey Robins
Publisher:
ISBN: 9780369377234
Category : Australian wit and humor
Languages : en
Pages : 0

Book Description
It is often said that we live in an era of constant outrage, but we are definitely not the inventors of outrageousness. Let's be honest, human beings have always been appalling. Not everyone and not all the time, but our history is littered with those whose work and deeds have rendered them . . . reprehensible. Sometimes it's our most esteemed luminaries who behave the worst. What are we to make of Catherine the Great's extensive collection of pornographic furniture, Hans Christian Andersen's too-much-information diary and Karl Marx's epic pub crawls? Or hall-of-fame huckster William McCloundy, who in 1901 actually 'sold' the Brooklyn Bridge to an unsuspecting tourist, and the pharaoh who covered his slaves in honey to keep flies off his meal? Did you know about the royal ticklers of the House of Romanov, and the bizarre coronation rituals of early Irish kings? (Let's just say that eating a white horse wasn't the weirdest part of the ceremony.) So sit back and rest your conscience: there will be a host of scoundrels, bounders and reprobates, tales of lust and power aplenty, as we indulge in that sweet spot where history meets outrage, with just a bit of old-school TMZ thrown in for good measure.

7 Deadly Sins

7 Deadly Sins PDF Author: Aviad M. Kleinberg
Publisher: Harvard University Press
ISBN: 9780674031418
Category : Philosophy
Languages : en
Pages : 210

Book Description
With intellectual insight and deadpan humor, Kleinberg deftly guides the reader through Jewish, Christian, and Greco-Roman thoughts on sin. "Seven Deadly Sins" takes a compassionate, original, and witty look at the stuff that makes us human.

The Polyphony of Food

The Polyphony of Food PDF Author: Irina Perianova
Publisher: Cambridge Scholars Publishing
ISBN: 1443845116
Category : Social Science
Languages : en
Pages : 165

Book Description
The Polyphony of Food explores food as a multiple discourse in the context of Abraham Maslow’s theory of the hierarchy of human needs and motivations. In Maslow’s theory, food as a basic psychological need belongs to the tier of D (deficit) needs. However, it is the author’s assumption that food and eating cut across the whole hierarchical board of human motivations. In many cases, food takes on compensatory functions and stands for other needs, thus satisfying the entire range of D, and even of B (being) needs. Food is an expression of material culture and marks dominant social distinctions in society, such as gender, class, religion, age, profession and ethnicity. Apart from being highly ritualized, food serves to highlight what people find beautiful or ugly, what they view as acceptable and unacceptable, proper or improper. Numerous illustrations and anecdotes aim to prove that food and meals are a means to feel safe and secure, to affirm cultural and social identity, and to serve as a vehicle of bonding, affiliation, belonging, acceptance, love and esteem as well as a means of self-actualization. A special emphasis is placed on the concept of food appropriateness which is linked to politeness and viewed from several standpoints.

Knole and the Sackvilles

Knole and the Sackvilles PDF Author: Victoria Sackville-West
Publisher:
ISBN:
Category : Knole (Sevenoaks, England)
Languages : en
Pages : 314

Book Description
"KNOLE IS without question one of the most famous private houses in Britain, and one of the most interesting that are open to the public. Miss Sackville West's famous book is the story of her home and its owners: an English house and the family who loved, partly created, and lived in it for four hundred years. It is a very human record, with the great house as a permanent background throughout the centuries from generation to generation."-Publisher.
Proudly powered by WordPress | Theme: Rits Blog by Crimson Themes.