Angostura Bitters Complete Mixing Guide 1908 Reprint

Angostura Bitters Complete Mixing Guide 1908 Reprint PDF Author: DR. SIEGERT
Publisher: Value Classic Reprints
ISBN: 9781640321267
Category :
Languages : en
Pages : 80

Book Description
Unabridged reproduction of the 1908 Angostura Bitters Complete Mixing Guide. Angostura Bitters was invented by Dr. Siegert in 1824 to cure all ailments - except the one you had. Lucky for us it was added to alcohol cures, as the umami and flavor make drinks ever so much more so. This book was made to be popular, so it features only the most popular drinks at the time like Mamie Taylor, Whiskey Smash, and Gin Sour. It is a great book to date cocktails as they emerged or disappeared from favor. As the book was most likely a promotional piece, it has over 200 recipes (with and without bitters) of food and cocktails. Still distilled in Trinidad, Angostura sells over 10 million gallons of the little bottles around the world. Try these old classics today from this special unabridged historic reproduction.

Angostura Bitters Drink Guide 1908 Reprint

Angostura Bitters Drink Guide 1908 Reprint PDF Author: Ross Bolton
Publisher: CreateSpace
ISBN: 9781438284972
Category : Cooking
Languages : en
Pages : 84

Book Description
A complete reproduction of the 1908 Angostura Bitters Drink Guide with a new introduction by Ross Bolton. This book was most likely a promotional piece, and so it has over 200 recipes (with and without bitters) of food and cocktails. Since it was made to be popular, it features only the most popular drinks at the time like Mamie Taylor, Whiskey Smash, and Gin Sour. It is a great book to date cocktails as they emerged or disappeared from favor. Angostura Bitters was invented by Dr. Siegert in 1824 to cure all ailments - except the one you had. Lucky for us it was added to alcohol cures, as the umami and flavor make drinks ever so much more so.

Jack's Manual - Recipes for Fancy Mixed Drinks and When and How to Serve Them

Jack's Manual - Recipes for Fancy Mixed Drinks and When and How to Serve Them PDF Author: J. A. Grohusko
Publisher: Read Books Ltd
ISBN: 1473339294
Category : Cooking
Languages : en
Pages : 249

Book Description
Discover the secrets behind the art of crafting cocktails in this treasure trove of mixed drink recipes and insightful bartending tips. With clear, step-by-step instructions and expert guidance on when and how to serve each drink, Jack's Manual - Recipes for Fancy Mixed Drinks and When and How to Serve Them is a meticulously curated collection of cocktail recipes. First published in 1908, this volume is a timeless guide for both the novice and the seasoned bartender. This new edition from Vintage Cookery Books features an introduction to the duties of a bartender by George Winter and advisory excerpts from Joseph L. Haywood's Mixology (1898).

Life

Life PDF Author:
Publisher:
ISBN:
Category : American wit and humor
Languages : en
Pages : 340

Book Description

Life

Life PDF Author: John Ames Mitchell
Publisher:
ISBN:
Category :
Languages : en
Pages : 688

Book Description

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