Vietnamese Food. The Street Foodies Guide.

Author: Bruce Blanshard
Publisher:
ISBN: 9780992811440
Category : Cooking
Languages : en
Pages : 206

Book Description
* DID YOU KNOW THAT YOU CAN EAT TRADITIONAL STREET FOOD FOR LESS THAN $2 A MEAL? Use Fat Noodle to order up food like a local.* Save hundreds of travel dollars in Vietnam when you eat breakfast, lunch, dinner, drinks and snacks in local places rather than expensive hotels and cafes which serve the same dishes but charge you more plus service tax and VAT. The best food In Vietnam is always local street food with traditional secret family recipes. Eating like a local is not only cost effective... it's a real taste experience! * More than 600 street food dishes translated from Vietnamese into English. * The first foodies dictionary for Vietnamese street food. * Includes over 180 famous local street food addresses. * The first comprehensive book of Vietnamese street food translations in an easy dictionary form. * A must have street food guide for any foodie traveling to Vietnam who plans to eat like a local. * Discover the tastes of the world famous street food culture of Vietnam. * Designed for the traveler on the go. * Easy to use. * Easy to carry with you on your travels. * A superb new guide book that makes the art of travel so much better. * Experience local foods and support the locals as they cook up their treasured family recipes.

The Vietnamese Street Foodies Guide

Author: Bruce Blanshard
Publisher: Fat Noodle
ISBN: 9781916709058
Category :
Languages : en
Pages : 0

Book Description
THE BEST-SELLING STREET FOOD GUIDE FOR VIETNAM With Fat Noodle Vietnamese Street Food Dictionary, you can order up food like a local. The best food In Vietnam is always local street food with traditional secret family recipes of sublime enticing tastes. More than 600 street food dishes translated from Vietnamese into English. The only comprehensive book of Vietnamese street food translated into English. A must have street food guide for any foodie traveling to Vietnam who plans to eat like a local sitting on blue (or red) plastic chairs while home cooks turn aromatic food over charcoal grills, or ladle steaming aromatic broth over homemade noodles. Discover the fresh and extraordinary tastes of the world-famous street food culture of Vietnam. Designed for the traveller on the go. A superb new guidebook that makes the art of travel so much better. Experience local foods and support the locals as they cook up their treasured family recipes as you embark on a culinary adventure you'll remember for a lifetime. The Street Foodies dictionary guide for Vietnamese street food includes over 180 famous local street food addresses.

Vietnam's Regional Street Foodies Guide

Author: Susan Blanshard
Publisher: Fat Noodle Travel Books
ISBN: 9780994635037
Category : Cooking, Vietnamese
Languages : en
Pages : 132

Book Description
A dedicated foodies travel guide to Vietnamese street food. Discover the 50 most famous street food dishes in the whole of Vietnam and where to eat them. Experience Vietnam with your taste buds, traveling down the alleys and side streets, and have the perfect street foodie vacation. Includes authentic traditional recipes to cook back home.

Vietnam's Regional Street Foodies Guide

Author: Fat Noodle
Publisher:
ISBN: 9780994635068
Category :
Languages : en
Pages :

Book Description
Do you love the idea of traveling Vietnam by your taste-buds and sightseeing between meals? Vietnam is such a hot destination for foodies, it's worth the trip to Vietnam just to sample the 50 quintessential street food dishes that make Vietnamese street food world famous. This new foodies travel book is written by two food orientated expats who spent eight years traveling around Vietnam, discovering popular street food and where to eat it. From a fragrant bowl of pho in Hanoi to the most delicious pancakes of your life in Saigon, discover where the passion for Vietnamese food can take you. Guaranteed to take foodie travelers on a whole new culinary adventure. What Vietnamese street food vendors cook up, North to South, will inspire you to travel through Vietnam, just to eat the most popular and famous traditional street food in the country. We've got the addresses. Places where truly iconic regional street-food dishes are served up throughout Vietnam. What to eat and where to find the most popular street foods on your travels. For the ultimate Vietnamese travel experience, plan your trip to Vietnam around eating crave-worthy street foods. The 50 street food dishes most popular with the locals are now in this book. Each dish seeped in centuries-old Vietnamese cooking traditions, using treasured family Vietnamese food recipes, the ingredients often kept secret, handed down through the generations of cooks. Now you can take a foodie vacation with our foodies guide and taste the 50 must-try street food dishes in the whole of Vietnam, for yourself. You can make your own D.I.Y street food tour. Pick up your chopsticks and go. Take up the culinary foodie challenge to try all 50 dishes on the list before you leave. Travel Vietnam with a foodie's focus. Have a true food lovers' experience. You'll meet the friendly locals, discover Vietnamese history, customs, culture and architecture. Indulge in indigenous food styles. Taste fragrant local ingredients. Eat on the street. Get up close to the time-honored traditions of Vietnamese street food. Includes traditional local recipes to cook when you get back home. Related tags: Vietnamese food, Vietnam travel, foodie vacation, foodies, budget.travel, street food, south east Asia travel, how to travel on a budget, Vietnamese food recipes, Vietnamese cooking, traditional Vietnamese

Vietnamese Street Food

Author: Tracey Lister
Publisher: Hardie Grant Publishing
ISBN: 1742701426
Category : Cooking
Languages : en
Pages : 252

Book Description
As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's destination - and nowhere is it more vibrant than among the hustle and bustle of the streets. From the authors of KOTO Vietnamese Street Food gives you an insider's view of the country and features over sixty well-loved and authentic recipes, from the ever-popular pho to prawn rice paper rolls and the tangy, crunchy peanut-studded rice balls favoured by snacking students. With stunning food photography of every dish and complemented by evocative location photography, Vietnamese Street Food provides an unforgettable insight into Vietnamese street food and culture that will inspire both the home chef and the armchair traveller.

Vietnamese Food

Author: Bruce Blanshard
Publisher:
ISBN: 9780980715514
Category : Food
Languages : en
Pages : 196

Book Description
The first comprehensive book of Vietnamese street food translations. More than 500 Vietnamese street food dishes.

Vietnamese Home Cooking

Author: Charles Phan
Publisher: Ten Speed Press
ISBN: 1607740532
Category : Cooking
Languages : en
Pages : 258

Book Description
In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.

Street Foodie Vietnam Translated

Author: David Tavares
Publisher:
ISBN:
Category :
Languages : en
Pages : 101

Book Description
In my excitement to hit the streets when I first arrived in Vietnam, I threw on my day bag and set out to eat the world. All the travel videos I had seen and all the amazing street food for cheap I had heard about was now at my fingertips. But I was hit with a shock when I realized that all the signs were in Vietnamese and all the sellers could not speak English. My hunger turned into despair when I found out that I couldn't read the signs, or knew what I was ordering. This book is a fast track to any traveler serious about Vietnamese street food. After years of living in Vietnam I have put together a quick and simple to read guide on eating food here from the perspective of and explorer just like yourself. With simple illustrations and to the point descriptions, you could read it before you even board your plane. This book is not a list of everything you will find for sell on the streets. But it's an invaluable starting point to your adventure through Vietnam. With a short list of food items, drinks and desserts, your sure to find your way to that perfect dish. I only wish I had this guide when I first came here. There is a steep learning curve to traveling in Vietnam. When you factor in the mixture of regional dialects, abundance food choices and the best food hidden in the local neighborhoods. You can easily find yourself lost in translation. I have spoken to many travelers who have experienced that in the beautiful chaos that is traveling in Vietnam. Let this book help you along the way.

Street Food Vietnam

Author: Jerry Mai
Publisher: Rizzoli Publications
ISBN: 1925811042
Category : Cooking
Languages : en
Pages : 224

Book Description
Vietnamese street food is - inarguably - one of the world's most dynamic cuisines. This book brings the flavor and spirit of those bustling streets to your home. Author Jerry Mai is a master of street food. She owns a number of restaurants specializing in nuanced flavors of Vietnamese street pho. Throughout this book, Jerry presents street food from the length of the country. There's bahn mi, rice paper rolls, Vietnamese-style omelets, lemongrass and fresh herb infused stir-fries, fresh noodle salads and so much more. Learn the subtle finesse that distinguishes a Hanoi style pho from its southern relative. If these dishes can be made on a cart, in the swarming streets of Da Nang, you can be confident in recreating them at home. With stunning photography of all 70 recipes, accompanied by gonzo imagery of the country itself, this is the perfect book for the armchair traveler or for those wishing to commemorate their trip. This book is the first instalment of the Street Food series, with Turkey and Mexico next on the chopping block. As any visitor will tell you, traveling through Vietnam is a culinary awakening. From Hanoi - the country's capital, in the north - down to Ho Chi Minh, it's easy to find where the locals eat... Because it's right in middle of the street. Where the West might view street carts as specially reserved for the chronically intoxicated or intestinally masochistic, curbside vendors in Vietnam are the country's greatest chefs. Street Food: Vietnam is a glimpse into these compact kitchens-on-wheels, without any of the humidity.

Vietnamese Food Any Day

Author: Andrea Nguyen
Publisher: Ten Speed Press
ISBN: 0399580360
Category : Cooking
Languages : en
Pages : 242

Book Description
Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater • Food52 • Epicurious • Christian Science Monitor • Library Journal Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.