Author: C. Edgar Sheaffer Publisher: ISBN: 9781601731043 Category : Languages : en Pages : 0
Book Description
Subtitled A Farmer's Guide to Low-Cost, Non-Toxic Veterinary Cattle Care, this new information-packed book by Acres U.S.A.'s Natural Vet will tell you what you need to know to get started in the use of homeopathic medicines with cows. Using case studies and practical examples from both dairy and beef operations, Dr. Sheaffer covers such topics as: creating a holistic operation; organics and homeopathy; prescribing; mastitis and fertility-related problems; and the Materia Medica, keynotes and nosodes. Also includes a convenient section that lists specific conditions and remedies.
Author: George Macleod Publisher: Random House ISBN: 1446489906 Category : Health & Fitness Languages : en Pages : 151
Book Description
Many farmers today are concerned, not only with the increasing cost of conventional drugs, but also with their side-effects and the build-up of resistant strains of bacteria due to the continued and often indiscriminate use of antibiotics. While this book will appeal to the already converted it is hoped that the unprejudiced newcomer will be sufficiently encouraged to investigate this system of medicine and enjoy its undoubted benefits. The aim of the homeopathic approach is to build up the health of the herd and increase the resistance of its individual members to disease, and, in consequence to increase the milk output and quality. Homeopathic remedies are all derived from natural sources and George Macleod outlines the homeopathic approach to the commoner diseases of cattle, omitting only serious injuries and others which are not economic to treat.
Author: Glen Dupree Publisher: Acres USA ISBN: 9781601730169 Category : Technology & Engineering Languages : en Pages : 174
Book Description
By applying the principles of homeopathy to organic livestock production, you can impact the health of animal species in a way that the effects are seen and felt far beyond the patient. Written for both organic farmers and homeopaths, Homeopathy in Organic Livestock Production contains a discussion of common maladies so readers can recognize symptom complexes and take logical steps toward a remedy -- even if a diagnosis is not known. A valuable resource for organic farmers, it also contains the most common homeopathic remedies and their uses for livestock.
Author: Kate Birch Publisher: Trafford Publishing ISBN: 1425118690 Category : Family & Relationships Languages : en Pages : 536
Book Description
This manual provides the information necessary for successful homoeopathic treatment and prevention of many common infectious contagious diseases. Beyond that, the information herein provides an avenue for the treatment of disease without the use of vaccination. Often the decision not to vaccinate is backed by a mere 'hunch' or 'gut feeling' that vaccination may not be good for oneself or our children. Armed with the knowledge of homeopathy, not only will one be able to successfully treat the disease in question, but also the decision not to vaccinate will be validated by the wealth of information presented in these chapters. Overview Introduction to homeopathic philosophy Some of the adverse effects of vaccination on the immune system Homeopathic treatment of vaccine injury Individual chapters pertaining to the symptom development of infectious contagious disease Recommendations for homeopathic prevention and treatment for each disease
Author: Christopher Day Publisher: ISBN: 9780906584378 Category : Cattle Languages : en Pages : 141
Book Description
One hundred & forty-one homoeopathic remedies of value in cattle are then briefly described, with reference to the particular symptoms & signs for which their use may be indicated.
Author: Edzard Ernst Publisher: Springer ISBN: 3319435922 Category : Medical Languages : en Pages : 153
Book Description
This book traces the genesis, principles and practice of homeopathy, and discusses the reasons for its enduring popularity. Two hundred years ago, medicine had little to offer except blood letting and the administration of violent purgatives – practices which shortened the course of illness by hastening the death of the patient. Largely in reaction to what he correctly saw as the brutality and ineffectiveness of the medicine of his day, the eighteenth century German physician Samuel Hahnemann developed a system of therapeutics that he termed homeopathy. Ironically, while modern medicine has changed beyond recognition, homeopathy, with its roots in alchemy and metaphysics, continues to be practiced precisely as it was in Hahnemann’s day. Readers of this book will enjoy the story of homeopathy and its almost magical attraction, whilst learning much from the authors' rational and scientific discussion of the biological, chemical and psychological questions that this treatment raises.
Author: David Owen Publisher: Singing Dragon ISBN: 0857012134 Category : Health & Fitness Languages : en Pages : 454
Book Description
This comprehensive textbook provides a detailed, practical and thorough basis for the understanding and application of the homeopathic process. Drawing on the experience and knowledge of a wealth of contributors, the book offers the foundations for the safe and broadest practice of modern homeopathy. Divided into 6 sections, this book takes the understanding of homeopathy from basic principles to the treatment of acute and chronic illnesses, the first prescription, and difficult, confused and hidden cases. Each section progresses through five themes broadly divided into philosophy, material medica, case taking, case analyses and case management. Each theme is woven together through the text and, section by section, builds into an essential study guide for the homeopathic student. It provides opportunities for reflection, and invites all practitioners to engage in their own personal and professional development.
Author: Janette Perrett Publisher: Balboa Press ISBN: 1504307828 Category : Technology & Engineering Languages : en Pages : 170
Book Description
From a young age, author Janette Perrett showed an interest in the environment and animals; it was an interest that led her to milking cows as a career. In You Have Been Given a Gift, she shares her story and reveals her lifelong passion for the profession. In this biography, she narrates both the joys and the challenges of being a dairy farmer in New Zealand, a career overshadowed by the many frustrations experienced, at times leaving her defenseless and exhausted. When her family’s health becomes a priority, she questions protocol and introduces organic principles to her farming techniques. You Have Been Given a Gift discusses Perrett’s journey as she learns to embrace the magical realm of biodynamics and work in harmony with the earth and Mother Nature. Offering a powerful message in each chapter, Perrett provides valuable lessons, reveals her intriguing discoveries, and showcases the family’s relationship with the land.
Author: Keith Woodford Publisher: Chelsea Green Publishing ISBN: 1603582118 Category : Medical Languages : en Pages : 258
Book Description
This groundbreaking work is the first internationally published book to examine the link between a protein in the milk we drink and a range of serious illnesses, including heart disease, Type 1 diabetes, autism, and schizophrenia. These health problems are linked to a tiny protein fragment that is formed when we digest A1 beta-casein, a milk protein produced by many cows in the United States and northern European countries. Milk that contains A1 beta-casein is commonly known as A1 milk; milk that does not is called A2. All milk was once A2, until a genetic mutation occurred some thousands of years ago in some European cattle. A2 milk remains high in herds in much of Asia, Africa, and parts of Southern Europe. A1 milk is common in the United States, New Zealand, Australia, and Europe. In Devil in the Milk, Keith Woodford brings together the evidence published in more than 100 scientific papers. He examines the population studies that look at the link between consumption of A1 milk and the incidence of heart disease and Type 1 diabetes; he explains the science that underpins the A1/A2 hypothesis; and he examines the research undertaken with animals and humans. The evidence is compelling: We should be switching to A2 milk. A2 milk from selected cows is now marketed in parts of the U.S., and it is possible to convert a herd of cows producing A1 milk to cows producing A2 milk. This is an amazing story, one that is not just about the health issues surrounding A1 milk, but also about how scientific evidence can be molded and withheld by vested interests, and how consumer choices are influenced by the interests of corporate business.
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Author: C. Edgar Sheaffer
Author: George Macleod
Author: Glen Dupree
Author: Kate Birch
Author: Christopher Day
Author: Edzard Ernst
Author: Frederick Humphreys
Author: David Owen
Author: Janette Perrett
Author: Keith Woodford